View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
La boule à Pizza
La boule à Pizza by Croustipate provides 225 kcal per 100 g, with 3.6 g of sugars and 8.1 g of protein. That is 52% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pizza dough category and comes in a 300 g pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 300g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 225 kcal | 675 kcal | 269 −16% | |
| Total fat | 1.2 g | 3.6 g | 5% | 5.2 −77% |
| Saturated fat | 0.2 g | 0.6 g | 3% | 1.1 −82% |
| Carbohydrates | 45 g | 135 g | 49% | 46.2 |
| Total sugars | 3.6 g | 10.8 g | 2.4 +52% | |
| Added sugars | 0.8 g | 2.3 g | 5% | 0.4 +91% |
| Dietary fiber | 1 g | 3 g | 11% | 3 −67% |
| Protein | 8.1 g | 24.3 g | 49% | 7.7 +5% |
| Salt | 1.5 g | 4.5 g | 1.6 |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 673 Pizza dough products on Foodmetria.
Compared with other pizza dough
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Farine de blé française (58%), eau, gluten de blé, sel, poudres à lever (glucono-delta-lactone, carbonates de potassium), sucre, vinaigre en poudre, levure désactivée, agent de traitement de la farine acide ascorbique.
- Allergens
- Gluten
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 300 g
- Serving size
- 300g
- Labels & certifications
- Farine de ble francaisOrigine france
- Sold in
- France
- Barcode
- 0112121695284
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in La boule à Pizza?
La boule à Pizza contains 225 kcal per 100 g and about 675 kcal per serving (300g).
How much sugar is in La boule à Pizza?
La boule à Pizza has 3.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is La boule à Pizza healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does La boule à Pizza contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
a NOVA 1 
b NOVA 4 
c NOVA 3 
c NOVA 3 More pizza dough
View all →
c NOVA 4 
d NOVA 3 
d NOVA 4 
d NOVA 4 
d NOVA 4 
c NOVA 4 More from Croustipate
View all →
e NOVA 3
c NOVA 4 
d NOVA 3 
e NOVA 3 
c 
a NOVA 4