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Korean BBQ PORK
Korean BBQ PORK by Golden Island provides 279 kcal per 100 g, with 27.9 g of sugars and 23.3 g of protein. That is 49% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Snacks category and comes in a 15 oz pack. Contains: pork, sesame seeds, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 package (43 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 279 kcal | 120 kcal | 453 −38% | |
| Total fat | 7 g | 3 g | 4% | 25.3 −72% |
| Saturated fat | 2.3 g | 1 g | 5% | 6.8 −66% |
| Carbohydrates | 30.2 g | 13 g | 5% | 48.9 −38% |
| Total sugars | 27.9 g | 12 g | 18.8 +49% | |
| Added sugars | 27.9 g | 12 g | 24% | 8.8 +217% |
| Dietary fiber | 0 g | 0 g | 0% | 6.7 −100% |
| Protein | 23.3 g | 10 g | 20% | 13.3 +75% |
| Salt | 2.3 g | 1 g | 1.1 +110% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 35657 Snacks products on Foodmetria.
Compared with other snacks
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
pork, water, brown sugar, soy sauce, sugar, sesame seeds, sesame oil, garlic, onion, ginger, black pepper, red pepper, salt, citric acid, natural flavors, apple cider vinegar, yeast extract, maltodextrin, xanthan gum, sodium nitrite, sodium erythorbate, potassium sorbate
- Allergens
- PorkSesame seedsSoybeans
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 15 oz
- Serving size
- 1 package (43 g)
- Labels & certifications
- No gluten
- Sold in
- United States
- Barcode
- 0017082009579
Prices reported by shoppers
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Frequently asked questions
How many calories are in Korean BBQ PORK?
Korean BBQ PORK contains 279 kcal per 100 g and about 120 kcal per serving (1 package (43 g)).
How much sugar is in Korean BBQ PORK?
Korean BBQ PORK has 27.9 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Korean BBQ PORK healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Korean BBQ PORK vegan?
Based on its ingredient list, it is not vegan.
What allergens does Korean BBQ PORK contain?
According to the label data it contains: Pork, Sesame seeds, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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