Knäckebrot mit oliven basilikum und knoblauch

by Wikingerbrot 140 g in Crispbreads Barcode 4260166331288
Poor nutritional quality
Processed food

Knäckebrot mit oliven basilikum und knoblauch by Wikingerbrot provides 404 kcal per 100 g, with 4.2 g of sugars and 13.5 g of protein. That is 44% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Crispbreads category and comes in a 140 g pack. Contains: gluten, sesame seeds, haferocken.

Nutrient levels per 100 g

Fat
10.2 g · Moderate
Saturated fat
1.3 g · Low
Sugars
4.2 g · Low
Salt
2.2 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 404 kcal 393
Total fat 10.2 g 10.2
Saturated fat 1.3 g 1.9 −33%
Carbohydrates 58.8 g 57.3
Total sugars 4.2 g 2.9 +44%
Added sugars 0.1 g 0.6 −83%
Dietary fiber 11.7 g 12.1
Protein 13.5 g 12.4 +9%
Salt 2.2 g 1.3 +70%

Category average across 776 Crispbreads products on Foodmetria.

Compared with other crispbreads

Calories higher 41%
Sugars higher 16%
Salt higher 8%
Saturated fat higher 43%
Protein top 30%
Fiber top 51%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

_Weizenmehl_, Wasser, _Roggenvollkornmehl_, Oliven (Oliven, Wasser, Salz, E579) (3,8%), _Haferocken_, Rapsöl, Hefe, Leinsamen, _Sesamsamen_, Zucker, Meersalz, Getrockneter Knoblauch (0,6%), Getrocknetes Basilikum (0,4%)

Palm oil free
Allergens
GlutenSesame seedsHaferocken
May contain traces
MilkNuts

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
140 g
Sold in
Germany
Barcode
4260166331288

Prices reported by shoppers

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Frequently asked questions

How many calories are in Knäckebrot mit oliven basilikum und knoblauch?

Knäckebrot mit oliven basilikum und knoblauch contains 404 kcal per 100 g.

How much sugar is in Knäckebrot mit oliven basilikum und knoblauch?

Knäckebrot mit oliven basilikum und knoblauch has 4.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Knäckebrot mit oliven basilikum und knoblauch healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Knäckebrot mit oliven basilikum und knoblauch contain?

According to the label data it contains: Gluten, Sesame seeds, Haferocken. It may also contain traces of milk, nuts. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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