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Key lime pies
Key lime pies by GU provides 375 kcal per 100 g, with 20.8 g of sugars and 3.6 g of protein. That is 29% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Desserts category and comes in a 170 g pack. Contains: eggs, gluten, milk, wholemeal flour.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 85 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 375 kcal | 318 kcal | 292 +28% | |
| Total fat | 25.9 g | 22 g | 28% | 14.2 +82% |
| Saturated fat | 14.2 g | 12.1 g | 61% | 7.9 +79% |
| Carbohydrates | 31.2 g | 26.5 g | 10% | 40.5 −23% |
| Total sugars | 20.8 g | 17.7 g | 29.3 −29% | |
| Added sugars | 1.4 g | 1.2 g | 2% | 17.1 −92% |
| Dietary fiber | 1.1 g | 0.9 g | 3% | 1.6 −32% |
| Protein | 3.6 g | 3.1 g | 6% | 4.9 −26% |
| Salt | 0.3 g | 0.3 g | 0.8 −64% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 3370 Desserts products on Foodmetria.
Compared with other desserts
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Cheesecake (58%) (whipping _cream_, _cheese_ mascarpone (10%) (_cream_, _milk_ protein powder, acidity regulator (citric acid)), full fat soft _cheese_ (_cream_, water, _milk_ protein powder, modified starch, culture, sea salt, preservative (potassium sorbate), sugar, lime juice (4%), free range pasteurised _egg_ yolk, water, gelatine, preservatives (potassium sorbate), acidity regulator (citric acid)), Lime curd (21%) (unsalted butter, sugar, free range pasteurised whole _egg_, lime juice (3%), free range pasteurised _egg_ yolk, stabiliser (modified maize starch), water, preservative (potassium sorbate)), Biscuit base (21%) (biscuit crumb (fortified _wheat_ flour (_wheat_ flour, calcium carbonate, iron, niacin, thiamine), _wholemeal flour_, vegetable oil (rapeseed and sustainable palm oil), sugar, invert sugar syrup, raising agents, (sodium bicarbonate, ammonium bicarbonate), salt), ginger palm sugar (4%), vegetable oil (rapeseed and sustainable palm oil), demerara sugar)
- Allergens
- EggsGlutenMilkWholemeal flour
- May contain traces
- Nuts
Additives 10
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 170 g
- Serving size
- 85 g
- Labels & certifications
- SustainableSustainable Palm Oil
- Sold in
- United Kingdom
- Barcode
- 5060023974950
Prices reported by shoppers
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Frequently asked questions
How many calories are in Key lime pies?
Key lime pies contains 375 kcal per 100 g and about 318 kcal per serving (85 g).
How much sugar is in Key lime pies?
Key lime pies has 20.8 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Key lime pies healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Key lime pies vegan?
Based on its ingredient list, it is not vegan.
What allergens does Key lime pies contain?
According to the label data it contains: Eggs, Gluten, Milk, Wholemeal flour. It may also contain traces of nuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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