Nutrition report ready

Key food, baked beans with bacon & brown sugar, original

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Key Food product.

Nutri-Score B NOVA 4

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Key food, baked beans with bacon & brown sugar, original

by Key Food in Canned common beans Barcode 0073296201444
Good nutritional quality
Ultra-processed food
Green-Score
b
Environmental impact estimate

Key food, baked beans with bacon & brown sugar, original by Key Food provides 115 kcal per 100 g, with 8.5 g of sugars and 4.6 g of protein. That is 275% more sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Canned common beans category. Contains: soybeans.

Nutrient levels per 100 g

Fat
0.8 g · Low
Saturated fat
0 g · Low
Sugars
8.5 g · Moderate
Salt
1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1/2 cup (130 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 115 kcal 150 kcal 93 +24%
Total fat 0.8 g 1 g 1% 0.7 +6%
Saturated fat 0 g 0 g 0% 0.1 −100%
Carbohydrates 23.1 g 30 g 11% 15.7 +47%
Total sugars 8.5 g 11 g 2.3 +275%
Dietary fiber 5.4 g 7 g 25% 4.9 +10%
Protein 4.6 g 6 g 12% 5.4 −15%
Salt 1 g 1.4 g 0.6 +64%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2596 Canned common beans products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.

Nutrition claims check

Claims its numbers support

Source of protein
16% of calories from protein (EU: at least 12% of calories from protein)
Low fat
0.8 g fat per 100 g (EU: no more than 3 g per 100 g)
Low saturated fat
0 g per 100 g, 0% of calories (EU: no more than 1.5 g per 100 g and 10% of calories)
High fiber
5.4 g fiber per 100 g (EU: at least 6 g per 100 g or 3 g per 100 kcal)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Compared with other canned common beans

Calories higher 15%
Sugars higher 10%
Salt higher 10%
Saturated fat lower 1%
Protein top 81%
Fiber top 33%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Prepared beans, water, brown sugar, high fructose corn syrup, sugar, bacon (cured with water, salt, sugar, sodium phosphate, hydrolyzed soy protein, sodium erythorbate, sodium nitrite), salt, modified cornstarch, corn and apple vinegar, onion powder, caramel color, spice, natural and artificial flavoring.

Palm oil freeNot veganNot vegetarian
Allergens
Soybeans

Additives 3

Moderate overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1/2 cup (130 g)
Sold in
United States
Barcode
0073296201444

Prices reported by shoppers

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Frequently asked questions

How many calories are in Key food, baked beans with bacon & brown sugar, original?

Key food, baked beans with bacon & brown sugar, original contains 115 kcal per 100 g and about 150 kcal per serving (1/2 cup (130 g)).

How much sugar is in Key food, baked beans with bacon & brown sugar, original?

Key food, baked beans with bacon & brown sugar, original has 8.5 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Key food, baked beans with bacon & brown sugar, original healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Key food, baked beans with bacon & brown sugar, original vegan?

Based on its ingredient list, it is not vegan.

What allergens does Key food, baked beans with bacon & brown sugar, original contain?

According to the label data it contains: Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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