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Kartoffelknödel
Kartoffelknödel by Botato provides 92 kcal per 100 g, with 0.2 g of sugars and 1.1 g of protein. That is 98% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Plant-based foods category and comes in a 309g pack. Contains: celery.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 100g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 92 kcal | 92 kcal | 325 −72% | |
| Total fat | 0.1 g | 0.1 g | 0% | 15.3 −99% |
| Saturated fat | 0.1 g | 0.1 g | 1% | 3.3 −97% |
| Carbohydrates | 20.8 g | 20.8 g | 8% | 35.2 −41% |
| Total sugars | 0.2 g | 0.2 g | 10.3 −98% | |
| Added sugars | 0 g | 0 g | 0% | 3.1 −100% |
| Protein | 1.1 g | 1.1 g | 2% | 10 −89% |
| Salt | 0.8 g | 0.8 g | 1.3 −44% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 5606 Plant-based foods products on Foodmetria.
Compared with other plant-based foods
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
96% Kartoffelerzeugnisse (Kartoffeln, Kartoffelstärke), Speisesalz, Antioxidationsmittel: Natriummetabisulfit; Kurkuma, Farbstoff: Riboflavin; natürliches Aroma (enthält Sellerie).
- Allergens
- Celery
- May contain traces
- Kann Spuren von glutenhaltigem Getreide Hühnerei und Milch enthalten
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 309g
- Serving size
- 100g
- Sold in
- Germany
- Barcode
- 4316268488747
Prices reported by shoppers
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Frequently asked questions
How many calories are in Kartoffelknödel?
Kartoffelknödel contains 92 kcal per 100 g and about 92 kcal per serving (100g).
How much sugar is in Kartoffelknödel?
Kartoffelknödel has 0.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Kartoffelknödel healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Kartoffelknödel contain?
According to the label data it contains: Celery. It may also contain traces of kann spuren von glutenhaltigem getreide hühnerei und milch enthalten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated September 5, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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