View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Japanese Style Yakisoba Noodle Bowl
Japanese Style Yakisoba Noodle Bowl by Annie Chun's provides 204 kcal per 100 g, with 7.1 g of sugars and 4.4 g of protein. That is 149% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Noodles category. Contains: celery, gluten, sesame seeds, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 bowl (225 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 204 kcal | 459 kcal | 312 −35% | |
| Total fat | 2.7 g | 6 g | 8% | 3.9 −32% |
| Saturated fat | 0.2 g | 0.5 g | 3% | 1.3 −83% |
| Carbohydrates | 40.9 g | 92 g | 33% | 56.9 −28% |
| Total sugars | 7.1 g | 16 g | 2.9 +149% | |
| Added sugars | 7.1 g | 16 g | 32% | 0.5 +1197% |
| Dietary fiber | 3.6 g | 8 g | 29% | 3.5 |
| Protein | 4.4 g | 10 g | 20% | 10.1 −56% |
| Salt | 0.8 g | 1.8 g | 0.9 −12% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2065 Noodles products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from June 2023. Other values: Open Food Facts.
Compared with other noodles
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Noodles: water, wheat flour, modified tapioca starch, salt, wheat gluten, lactic acid, sauce dextrose, water, vegetable soup base (vegetables [carrots, celery, onion], salt, organic cane sugar, organic tapioca maltodextrin, yeast extract, organic onion powder, organic corn starch, organic garlic powder, organic turmeric, natural flavor), expeller presed canola oil, sesame oil, soy sauce (water, soybeans, wheat, salt, alcohol), minced garlic, cane sugar, seasoning blend (onion, yeast extract, garlic), yeast extract, corn starch, garlic powder, organic molasses, natural flavors, rice vinegar, salt, spices, xanthan gum. toppings: dehydrated carrot, dehydrated cabbage, dehydrated green pepper, dehydrated spinach, dehydrated red chili pepper, dehydrated green onions.
- Allergens
- CeleryGlutenSesame seedsSoybeans
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 bowl (225 g)
- Labels & certifications
- VegetarianNo GMOsVeganNon GMO project
- Sold in
- United States, world
- Barcode
- 0765667110911
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Japanese Style Yakisoba Noodle Bowl?
Japanese Style Yakisoba Noodle Bowl contains 204 kcal per 100 g and about 459 kcal per serving (1 bowl (225 g)).
How much sugar is in Japanese Style Yakisoba Noodle Bowl?
Japanese Style Yakisoba Noodle Bowl has 7.1 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Japanese Style Yakisoba Noodle Bowl healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Japanese Style Yakisoba Noodle Bowl vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Japanese Style Yakisoba Noodle Bowl contain?
According to the label data it contains: Celery, Gluten, Sesame seeds, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated December 8, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
a NOVA 1 
a NOVA 3 
a NOVA 1 
a NOVA 3 More noodles
View all →
c NOVA 4 
b NOVA 1 
b 
c NOVA 3 
c NOVA 4 
b NOVA 3 More from Annie Chun's
View all →
c NOVA 4 
a NOVA 3 
NOVA 4 
NOVA 4 
NOVA 4 
c NOVA 4