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Jambon cuit rôti
Jambon cuit rôti by Rovagnati provides 154 kcal per 100 g, with 1 g of sugars and 19 g of protein. That is 146% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Italian meat products category and comes in a 100 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 100g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 154 kcal | 154 kcal | 233 −34% | |
| Total fat | 8.2 g | 8.2 g | 11% | 15.4 −47% |
| Saturated fat | 2.9 g | 2.9 g | 14% | 5.8 −50% |
| Carbohydrates | 1 g | 1 g | 0% | 1 |
| Total sugars | 1 g | 1 g | 0.4 +146% | |
| Added sugars | 1 g | 1 g | 2% | 1.5 −32% |
| Dietary fiber | 0 g | 0 g | 0% | 0.2 −100% |
| Protein | 19 g | 19 g | 38% | 22.5 −15% |
| Salt | 2 g | 2 g | 3.1 −35% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1319 Italian meat products products on Foodmetria.
Compared with other italian meat products
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Jambon, sel, dextrose, arômes naturels, herbes aromatiques
Product details
- Quantity
- 100 g
- Serving size
- 100g
- Labels & certifications
- No gluten
- Sold in
- France
- Barcode
- 8007141510667
Prices reported by shoppers
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Frequently asked questions
How many calories are in Jambon cuit rôti?
Jambon cuit rôti contains 154 kcal per 100 g and about 154 kcal per serving (100g).
How much sugar is in Jambon cuit rôti?
Jambon cuit rôti has 1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Jambon cuit rôti healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Jambon cuit rôti vegan?
Based on its ingredient list, it is not vegan.
Source: Open Food Facts (ODbL). Last updated March 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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