Jalapeno Cheddar Cornbread
Jalapeno Cheddar Cornbread by Ukrop's Homestyle Foods Llc provides 305 kcal per 100 g, with 18.6 g of sugars and 6.8 g of protein. That is 307% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Breads category. Contains: eggs, gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 0.111 pan (59 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 305 kcal | 180 kcal | 286 +6% | |
| Total fat | 11.9 g | 7 g | 9% | 5.3 +124% |
| Saturated fat | 1.7 g | 1 g | 5% | 1 +77% |
| Carbohydrates | 45.8 g | 27 g | 10% | 48.4 −6% |
| Total sugars | 18.6 g | 11 g | 4.6 +307% | |
| Added sugars | 1.6 g | 0.9 g | 2% | 2.6 −40% |
| Dietary fiber | 3.4 g | 2 g | 7% | 4.5 −25% |
| Protein | 6.8 g | 4 g | 8% | 9.6 −29% |
| Salt | 1.4 g | 0.8 g | 1.3 +9% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 15526 Breads products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Water, cornmeal, wheat and malted barley flour (contains niacin, reduced iron, thiamin, riboflavin, folic acid), wheat flour, sugar, eggs, canola oil (with citric acid), nonfat dry milk, brown sugar, jalapeno peppers (jalapeno peppers, water, salt, citric acid, calcium chloride), sharp cheddar cheese (pasteurized milk, salt, enzymes, artificial color, potato starch, powdered cellulose, natamycin (a natural mold inhibitor)), baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), salt, natural and artificial flavor, chili powder (chili peppers, cumin, garlic, salt, oregano, silicon dioxide), paprika, cumin, red pepper, garlic powder, onion powder, oregano).
- Allergens
- EggsGlutenMilk
Additives 10
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 0.111 pan (59 g)
- Sold in
- United States
- Barcode
- 0722515914343
Prices reported by shoppers
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Frequently asked questions
How many calories are in Jalapeno Cheddar Cornbread?
Jalapeno Cheddar Cornbread contains 305 kcal per 100 g and about 180 kcal per serving (0.111 pan (59 g)).
How much sugar is in Jalapeno Cheddar Cornbread?
Jalapeno Cheddar Cornbread has 18.6 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Jalapeno Cheddar Cornbread healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Jalapeno Cheddar Cornbread vegan?
Based on its ingredient list, it is not vegan.
What allergens does Jalapeno Cheddar Cornbread contain?
According to the label data it contains: Eggs, Gluten, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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