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Jaffa Cakes
Jaffa Cakes by Jaffa Crvenka provides 378 kcal per 100 g, with 48 g of sugars and 4.1 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Jaffa cakes category and comes in a 300 g pack. Contains: eggs, gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 4 pieces (50 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 378 kcal | 189 kcal | 378 | |
| Total fat | 9 g | 4.5 g | 6% | 9.7 −7% |
| Saturated fat | 5 g | 2.5 g | 13% | 5.4 −8% |
| Carbohydrates | 69 g | 34.5 g | 13% | 68.2 |
| Total sugars | 48 g | 24 g | 49.8 | |
| Added sugars | 47.6 g | 23.8 g | 48% | 53.5 −11% |
| Dietary fiber | 2.3 g | 1.2 g | 4% | 2.1 +7% |
| Protein | 4.1 g | 2.1 g | 4% | 3.6 +13% |
| Salt | 0.3 g | 0.2 g | 0.2 +40% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 378 Jaffa cakes products on Foodmetria.
Compared with other jaffa cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
sugar, wheat flour, glucose syrup, eggs, cocoa butter, fat reduced cocoa powder, vegetable oil (sunflower), vegetable fat (palm, shea), humectant: glycerol, gelling agent: pectin, corn starch, raising agent: ammonium bicarbonate, disodium diphosphate, sodium bicarbonate, citric acid, acidity regulator: trisodium citrate, orange juice (0,8%), preservative: potassium sorbate, emulsifier: soya lecithin, e476, natural orange flavour.
- Allergens
- EggsGlutenSoybeans
Additives 15
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 300 g
- Serving size
- 4 pieces (50 g)
- Labels & certifications
- HalalHACCP
- Sold in
- France, Serbia, Sweden
- Barcode
- 8600114000211
Prices reported by shoppers
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Frequently asked questions
How many calories are in Jaffa Cakes?
Jaffa Cakes contains 378 kcal per 100 g and about 189 kcal per serving (4 pieces (50 g)).
How much sugar is in Jaffa Cakes?
Jaffa Cakes has 48 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Jaffa Cakes healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Jaffa Cakes vegan?
Based on its ingredient list, it is not vegan.
What allergens does Jaffa Cakes contain?
According to the label data it contains: Eggs, Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated June 3, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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