Italian Style Bread Crumbs

Nutrient levels per 100 g

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 0.25 cup (30 g)

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).

Nutrition claims check

Claims its numbers support

High fiber

22.2 g fiber per 100 g (EU: at least 6 g per 100 g or 3 g per 100 kcal)

Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.

Ingredients

enriched flour (wheat flour, malted barley flour, niacin, reduced iron, calcium, thiamine mononitrate [vitamin B1], riboflavin [vitamin B2], folic acid), water, high fructose corn syrup, yeast, salt, vegetable oil (soybean and/or cottonseed and/or canola oil), sugar, wheat gluten, dextrose, soy flour, whey, calcium propionate (preservative), sodium stearoyl lactylate (dough conditioner), mono - and diglycerides, lecithin, L-cysteine, molasses, honey, whole wheat flour, corn flour, cornmeal, citric acid, grain vinegar, wheat starch, corn starch, potato flour, rice flour, wheat bran, oat fiber, calcium sulfate, datem, potassium iodate, guar gum, calcium phosphate, enriched (vitamin A acetate, vitamin A palmitate, vitamin D3), lactic acid, ascorbic acid (dough conditioner), spices, coloring, natural and artificial flavor, sesame seeds, eggs, salt, oregano, onion powder, garlic powder, dehydrated parsley, black pepper

Allergens

EggsGlutenMilkSesame seedsSoybeans

Additives 12

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size

0.25 cup (30 g)

Sold in

United States

Barcode

0011110135278

Prices reported by shoppers