Nutrition report ready

Italian rice

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices.

Nutri-Score B

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Italian rice

in Rices Barcode 0007203676035
Good nutritional quality

Italian rice provides 378 kcal per 100 g, with 0 g of sugars and 8.9 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is B. It is listed in the Rices category.

Nutrient levels per 100 g

Fat
2.2 g · Low
Saturated fat
0 g · Low
Sugars
0 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1/4 cup (45 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 378 kcal 170 kcal 329 +15%
Total fat 2.2 g 1 g 1% 1.4 +55%
Saturated fat 0 g 0 g 0% 0.3 −100%
Carbohydrates 77.8 g 35 g 13% 68.5 +14%
Total sugars 0 g 0 g 0.7 −100%
Dietary fiber 2.2 g 1 g 4% 2.4 −7%
Protein 8.9 g 4 g 8% 7.2 +23%
Salt 0 g 0 g 0.2 −100%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2949 Rices products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from January 2023. Other values: Open Food Facts.

Compared with other rices

Calories higher 7%
Sugars lower 1%
Salt lower 1%
Saturated fat lower 1%
Protein top 16%
Fiber top 46%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Italian superfino arborio rice.

Product details

Serving size
1/4 cup (45 g)
Sold in
United States
Barcode
0007203676035

Prices reported by shoppers

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Frequently asked questions

How many calories are in Italian rice?

Italian rice contains 378 kcal per 100 g and about 170 kcal per serving (1/4 cup (45 g)).

How much sugar is in Italian rice?

Italian rice has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Italian rice healthy?

It has a Nutri-Score of B (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated October 4, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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