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Italian loaf thinly sliced
Italian loaf thinly sliced by Food Lion bakery provides 278 kcal per 100 g, with 9.5 g of sugars and 8.5 g of protein. That is 108% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Breads category and comes in a 13 oz pack. Contains: gluten, sesame seeds, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1/8 of loaf
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 278 kcal | 286 |
| Total fat | 10.3 g | 5.3 +94% |
| Saturated fat | 1.5 g | 1 +60% |
| Carbohydrates | 35.3 g | 48.4 −27% |
| Total sugars | 9.5 g | 4.6 +108% |
| Added sugars | 8.7 g | 2.6 +231% |
| Dietary fiber | 5.2 g | 4.5 +16% |
| Protein | 8.5 g | 9.6 −11% |
| Salt | 10.8 g | 1.3 +744% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 15581 Breads products on Foodmetria.
Nutrition claims check
Claims its numbers support
- Source of protein
- 12% of calories from protein (EU: at least 12% of calories from protein)
- Source of fiber
- 5.2 g fiber per 100 g (EU: at least 3 g per 100 g or 1.5 g per 100 kcal)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Compared with other breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Enriched wheat flour (wheat flour, enzymes, niacin, iron, thiamine mononitrate, riboflavin, folic acid), water, yeast, salt, soybean oil, sugar, cornmeal (processing aid), vital wheat gluten, calcium propionate (to maintain freshness), dough conditioner (enriched wheat flour, enzymes), dough improver (wheat flour and 2% or less of each of the following: enzymes, ascorbic acid), mineral oil (processing aid), sesame seeds. Contains: Sesame, wheat. May contain trace amounts of poppy seed.
- Allergens
- GlutenSesame seedsSoybeans
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 13 oz
- Serving size
- 1/8 of loaf
- Sold in
- United States
- Barcode
- 0212588302296
Prices reported by shoppers
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Frequently asked questions
How many calories are in Italian loaf thinly sliced?
Italian loaf thinly sliced contains 278 kcal per 100 g.
How much sugar is in Italian loaf thinly sliced?
Italian loaf thinly sliced has 9.5 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Italian loaf thinly sliced healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Italian loaf thinly sliced contain?
According to the label data it contains: Gluten, Sesame seeds, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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