Instant Nudelsuppe Shrimp

by Thai Chef 65 g in Dehydrated Asian-style soup with noodles Barcode 8852523206061
Not enough data to compute
Ultra-processed food
Green-Score
f
Environmental impact estimate

Instant Nudelsuppe Shrimp by Thai Chef provides 413 kcal per 100 g, with 5.5 g of sugars and 8.1 g of protein. That is 119% more sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Dehydrated Asian-style soup with noodles category and comes in a 65 g pack. Contains: crustaceans, fish, gluten, soybeans, fischsauce, shrimppulver.

Nutrient levels per 100 g

Fat
18.6 g · High
Saturated fat
9.3 g · High
Sugars
5.5 g · Moderate
Salt
5.9 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 65g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 413 kcal 269 kcal 232 +78%
Total fat 18.6 g 12.1 g 16% 9.5 +96%
Saturated fat 9.3 g 6 g 30% 3.4 +174%
Carbohydrates 53.3 g 34.6 g 13% 31.2 +71%
Total sugars 5.5 g 3.6 g 2.5 +119%
Added sugars 3.3 g 2.2 g 4% 2.3 +45%
Protein 8.1 g 5.3 g 11% 5 +61%
Salt 5.9 g 3.8 g 2.3 +159%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 71 Dehydrated Asian-style soup with noodles products on Foodmetria.

Compared with other dehydrated asian-style soup with noodles

Calories higher 30%
Sugars higher 10%
Salt higher 9%
Saturated fat higher 10%
Protein top 29%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

_Weizenmehl_, Palmöl, Speisesalz, Zucker, Gewürze (Zitronengras, Schalotten, Kaffir Limettenblätter, Galgant, Knoblauch, Pfeffer, Zimt, Piment), Geschmacksverstärker (E621, E635), Chilipulver, Säurungsmittel E330, Säureregulatoren (E451, E500) _Fischsauce_ (_Sardellen_, Speisesalz, Zucker), _Shrimppulver_ 0,19%, Frühlingszwiebeln, Palmzucker, Verdickungsmittel E466, hydrolisiertes Pfanzenprotein (Wasser, Mais, _Soja_), Aroma,

Contains palm oilNot veganNot vegetarian
Allergens
CrustaceansFishGlutenSoybeansFischsauceShrimppulver
May contain traces
CeleryEggsMilkSesame seeds

Additives 6

High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
65 g
Serving size
65g
Labels & certifications
SustainableSustainable Palm Oil
Sold in
Germany
Barcode
8852523206061

Prices reported by shoppers

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Frequently asked questions

How many calories are in Instant Nudelsuppe Shrimp?

Instant Nudelsuppe Shrimp contains 413 kcal per 100 g and about 269 kcal per serving (65g).

How much sugar is in Instant Nudelsuppe Shrimp?

Instant Nudelsuppe Shrimp has 5.5 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Instant Nudelsuppe Shrimp healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Instant Nudelsuppe Shrimp vegan?

Based on its ingredient list, it is not vegan.

What allergens does Instant Nudelsuppe Shrimp contain?

According to the label data it contains: Crustaceans, Fish, Gluten, Soybeans, Fischsauce, Shrimppulver. It may also contain traces of celery, eggs, milk, sesame seeds. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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