Asian vegetable

by Koyo 2.1 oz in Dehydrated Asian-style soup with noodles Barcode 22008787
Not enough data to compute
Processed food
Green-Score
f
Environmental impact estimate

Asian vegetable by Koyo provides 350 kcal per 100 g, with 3.3 g of sugars and 11.7 g of protein. That is 33% more sugar than the average product in this category. It is classified as NOVA 3 (processed food). It is listed in the Dehydrated Asian-style soup with noodles category and comes in a 2.1 oz pack. Contains: gluten.

Nutrient levels per 100 g

Fat
1.7 g · Low
Saturated fat
0 g · Low
Sugars
3.3 g · Low
Salt
2 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 60g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 350 kcal 210 kcal 232 +51%
Total fat 1.7 g 1 g 1% 9.5 −82%
Saturated fat 0 g 0 g 0% 3.4 −100%
Carbohydrates 71.7 g 43 g 16% 31.2 +130%
Total sugars 3.3 g 2 g 2.5 +33%
Added sugars 0 g 0 g 0% 2.3 −100%
Dietary fiber 1.7 g 1 g 4% 1.7
Protein 11.7 g 7 g 14% 5 +133%
Salt 2 g 1.2 g 2.3 −10%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 71 Dehydrated Asian-style soup with noodles products on Foodmetria.

Compared with other dehydrated asian-style soup with noodles

Calories higher 36%
Sugars higher 29%
Salt higher 40%
Saturated fat lower 1%
Protein top 6%
Fiber top 51%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Organic Wheat Flour, Sea Salt, Chinese Mushroom Powder, Onion Powder, Garlic Powder, Garlic, Chili Pepper, Ginger, Snow Peas, Sweet Red Bell Pepper, Green Onion, Black Pepper, Kombu Powder.

Palm oil freeVeganVegetarian
Allergens
Gluten

Product details

Quantity
2.1 oz
Serving size
60g
Labels & certifications
VegetarianVegan
Sold in
United States
Barcode
22008787

Prices reported by shoppers

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Frequently asked questions

How many calories are in Asian vegetable?

Asian vegetable contains 350 kcal per 100 g and about 210 kcal per serving (60g).

How much sugar is in Asian vegetable?

Asian vegetable has 3.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Asian vegetable healthy?

It is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Asian vegetable vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

What allergens does Asian vegetable contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated January 6, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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