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I'm Thin & Crispy Pepperoni Pizza
I'm Thin & Crispy Pepperoni Pizza by Freschetta provides 267 kcal per 100 g, with 2.3 g of sugars and 12.2 g of protein. That is 24% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pepperoni pizzas category and comes in a 18.4 oz pack. Contains: beef, gluten, milk, pork, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1/4 Pizza (131 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 267 kcal | 350 kcal | 253 +6% | |
| Total fat | 16.8 g | 22 g | 28% | 10.9 +54% |
| Saturated fat | 7.6 g | 10 g | 50% | 4.8 +60% |
| Carbohydrates | 16 g | 21 g | 8% | 27.6 −42% |
| Total sugars | 2.3 g | 3 g | 3 −24% | |
| Added sugars | 0.8 g | 1 g | 2% | 1.8 −59% |
| Dietary fiber | 0.8 g | 1 g | 4% | 1.8 −59% |
| Protein | 12.2 g | 16 g | 32% | 10.7 +14% |
| Salt | 1.8 g | 2.3 g | 1.6 +13% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 384 Pepperoni pizzas products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other pepperoni pizzas
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Low moisture whole milk mozzarella cheese (pasteurized milk, cheese cultures, salt, enzymes), crust (enriched wheat flour, wheat flour, ferrous sulfate, niacin, thiamine mononitrate, riboflavin, folic acid, enzyme, water, soybean oil, yeast, cultured whey, whey, vinegar, sugar, salt, dough conditioner (wheat flour, ascorbic acid, enzymes)), sauce (water, tomato concentrate, seasoning (sugar, salt, spices, garlic), soybean oil), pepperoni (pork, beef, salt, spices, dextrose, lactic acid starter culture, oleoresin of paprika, sodium nitrite, BHA, BHT, citric acid), may contain: dehydrated garlic, flavoring, sodium ascorbate. Contains milk, soy, wheat. Contains bioengineered food ingredients.
- Allergens
- BeefGlutenMilkPorkSoybeans
- May contain traces
- GlutenMilkSoybeans
Additives 6
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 18.4 oz
- Serving size
- 1/4 Pizza (131 g)
- Sold in
- United States
- Barcode
- 0075706303182
Prices reported by shoppers
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Frequently asked questions
How many calories are in I'm Thin & Crispy Pepperoni Pizza?
I'm Thin & Crispy Pepperoni Pizza contains 267 kcal per 100 g and about 350 kcal per serving (1/4 Pizza (131 g)).
How much sugar is in I'm Thin & Crispy Pepperoni Pizza?
I'm Thin & Crispy Pepperoni Pizza has 2.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is I'm Thin & Crispy Pepperoni Pizza healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is I'm Thin & Crispy Pepperoni Pizza vegan?
Based on its ingredient list, it is not vegan.
What allergens does I'm Thin & Crispy Pepperoni Pizza contain?
According to the label data it contains: Beef, Gluten, Milk, Pork, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated July 6, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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