View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Iced Fruit Cake
Iced Fruit Cake by Hollylane provides 354 kcal per 100 g, with 55 g of sugars and 2.9 g of protein. That is 69% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Fruit cakes category and comes in a 400g pack. Contains: eggs, gluten, milk, nuts.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 354 kcal | 374 −5% |
| Total fat | 7.3 g | 15 −51% |
| Saturated fat | 3.7 g | 4.9 −25% |
| Carbohydrates | 68 g | 54.1 +26% |
| Total sugars | 55 g | 32.5 +69% |
| Added sugars | 28.4 g | 16.5 +72% |
| Dietary fiber | 2 g | 2.4 −15% |
| Protein | 2.9 g | 5.1 −43% |
| Salt | 0.4 g | 0.6 −30% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 446 Fruit cakes products on Foodmetria.
Compared with other fruit cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sultanas (31%), Soft Icing (12%) (Sugar, Glucose Syrup, Water, Palm Oil, Humectant: Glycerol; Stabiliser: Xanthan Gum; Preservative: Potassium Sorbate), Marzipan (9%) (Sugar, Almonds, Glucose Syrup, Water, Invert Sugar Syrup, Preservative: Potassium Sorbate), Brown Sugar, Pasteurised Egg. Wheat Flour, Glacé Cherries (6%) (Cherries, Glucose-fructose Syrup, Sugar, Colour: Anthocyanins; Acidity Regulator: Citric Acid), Raisins (3.5%), Butter (Milk) (3%), Invert Sugar Syrup, Humectant: Glycerol; Mixed Peel (2%) (Orange Peel, Glucose-fructose Syrup, Lemon Peel, Sugar, Preservative: Potassium Sorbate: Acidity Regulator: Citric Acid). Currants, Palm Oil, Rapeseed Oil, Raisin Juice Concentrate. Salt. Ground Mixed Spice, Preservative: Potassium Sorbate: Stabiliser: Xanthan Gum: Raising Agents: Diphosphates, Sodium Carbonates.
- Allergens
- EggsGlutenMilkNuts
Additives 7
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 400g
- Sold in
- Ireland
- Barcode
- 4061464785090
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Iced Fruit Cake?
Iced Fruit Cake contains 354 kcal per 100 g.
How much sugar is in Iced Fruit Cake?
Iced Fruit Cake has 55 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Iced Fruit Cake healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Iced Fruit Cake vegan?
Based on its ingredient list, it is not vegan.
What allergens does Iced Fruit Cake contain?
According to the label data it contains: Eggs, Gluten, Milk, Nuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 2, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
c NOVA 4 
c NOVA 4 
c NOVA 4 
c More fruit cakes
View all →
d NOVA 4 
e NOVA 4 
d NOVA 4 
d NOVA 4 
d NOVA 4 
d NOVA 4 More from Hollylane
View all →
c NOVA 4 
e NOVA 4 
e NOVA 4 
e NOVA 4