Houmous de lentiles aux tomates sechees by Cruscana

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Houmous de lentiles aux tomates sechees

by Cruscana in Hummus Barcode 3253330815067
Nutri-Score
Average nutritional quality
Processing (NOVA)
Unknown
Green-Score
a+
Environmental impact estimate

Houmous de lentiles aux tomates sechees by Cruscana provides 141 kcal per 100 g, with 1.2 g of sugars and 6.3 g of protein. That is 44% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Hummus category.

Nutrient levels per 100 g

Fat
7.4 g · Moderate
Saturated fat
2.6 g · Moderate
Sugars
1.2 g · Low
Salt
1.6 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 141 kcal 247 −43%
Total fat 7.4 g 18.1 −59%
Saturated fat 2.6 g 2.3 +15%
Carbohydrates 10 g 12.9 −22%
Total sugars 1.2 g 2.1 −44%
Protein 6.3 g 6.6 −5%
Salt 1.6 g 1.1 +49%

Category average across 3106 Hummus products on Foodmetria.

Compared with other hummus

Calories lower 6%
Sugars lower 48%
Salt higher 9%
Saturated fat higher 30%
Protein top 58%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
No glutenOrganicEU OrganicAb agriculture biologique
Sold in
France
Barcode
3253330815067

Prices reported by shoppers

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Frequently asked questions

How many calories are in Houmous de lentiles aux tomates sechees?

Houmous de lentiles aux tomates sechees contains 141 kcal per 100 g.

How much sugar is in Houmous de lentiles aux tomates sechees?

Houmous de lentiles aux tomates sechees has 1.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Houmous de lentiles aux tomates sechees healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 18, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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