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Honey Wheat Bread
Honey Wheat Bread provides 269 kcal per 100 g, with 7.7 g of sugars and 11.5 g of protein. That is 17% more sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Cereals and potatoes category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 269 kcal | 330 −18% |
| Total fat | 1.9 g | 8.3 −77% |
| Saturated fat | 0 g | 2.1 −100% |
| Carbohydrates | 50 g | 51.5 |
| Total sugars | 7.7 g | 6.6 +17% |
| Dietary fiber | 3.9 g | 4.5 −15% |
| Protein | 11.5 g | 9 +29% |
| Salt | 1.1 g | 1.1 −7% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 461 Cereals and potatoes products on Foodmetria.
Nutrition claims check
Claims its numbers support
- Source of protein
- 17% of calories from protein (EU: at least 12% of calories from protein)
- Low fat
- 1.9 g fat per 100 g (EU: no more than 3 g per 100 g)
- Low saturated fat
- 0 g per 100 g, 0% of calories (EU: no more than 1.5 g per 100 g and 10% of calories)
- Source of fiber
- 3.9 g fiber per 100 g (EU: at least 3 g per 100 g or 1.5 g per 100 kcal)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Compared with other cereals and potatoes
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Sold in
- United States
- Barcode
- 07228346
Prices reported by shoppers
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Frequently asked questions
How many calories are in Honey Wheat Bread?
Honey Wheat Bread contains 269 kcal per 100 g.
How much sugar is in Honey Wheat Bread?
Honey Wheat Bread has 7.7 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Honey Wheat Bread healthy?
It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 12, 2022. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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