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Homemade Vanilla Ice Cream
Homemade Vanilla Ice Cream by Favorite Day provides 218 kcal per 100 g, with 21.8 g of sugars and 3.5 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: eggs, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 23 cup (87 g)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 218 kcal | 190 kcal | |
| Total fat | 10.3 g | 9 g | 12% |
| Saturated fat | 6.9 g | 6 g | 30% |
| Carbohydrates | 26.4 g | 23 g | 8% |
| Total sugars | 21.8 g | 19 g | |
| Added sugars | 17.2 g | 15 g | 30% |
| Dietary fiber | 0 g | 0 g | 0% |
| Protein | 3.5 g | 3 g | 6% |
| Salt | 0.2 g | 0.1 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
milk, cream, sugar, custard base (sugar, water, egg yolk, citric acid, natural flavor, guar gum, annatto extract [color], xanthan gum), corn syrup, skim milk, milk powder, whey powder, natural flavor, mono - and diglycerides, cellulose gum, guar gum, annatto (color)
- Allergens
- EggsMilk
Additives 6
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 23 cup (87 g)
- Sold in
- United States
- Barcode
- 0198420649081
Prices reported by shoppers
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Frequently asked questions
How many calories are in Homemade Vanilla Ice Cream?
Homemade Vanilla Ice Cream contains 218 kcal per 100 g and about 190 kcal per serving (23 cup (87 g)).
How much sugar is in Homemade Vanilla Ice Cream?
Homemade Vanilla Ice Cream has 21.8 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Homemade Vanilla Ice Cream healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Homemade Vanilla Ice Cream vegan?
Based on its ingredient list, it is not vegan.
What allergens does Homemade Vanilla Ice Cream contain?
According to the label data it contains: Eggs, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 15, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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