Hodgson mill, gluten free bread mix
Hodgson mill, gluten free bread mix by Hodgson Mill provides 364 kcal per 100 g, with 9.1 g of sugars and 6.1 g of protein. That is 52% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cooking helpers category. Contains: soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1/4 cup (33 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 364 kcal | 120 kcal | 336 +8% | |
| Total fat | 3 g | 1 g | 1% | 10 −70% |
| Saturated fat | 0 g | 0 g | 0% | 5.3 −100% |
| Carbohydrates | 78.8 g | 26 g | 9% | 54.6 +44% |
| Total sugars | 9.1 g | 3 g | 19.1 −52% | |
| Dietary fiber | 6.1 g | 2 g | 7% | 7.4 −17% |
| Protein | 6.1 g | 2 g | 4% | 8.7 −31% |
| Salt | 1 g | 0.3 g | 3.9 −74% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1676 Cooking helpers products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other cooking helpers
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Garbanzo bean flour, corn starch, sorghum flour, tapioca starch, organic raw cane sugar, fava flour, rice starch, xanthan gum, flake salt, soy lecithin, ascorbic acid
- Allergens
- Soybeans
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1/4 cup (33 g)
- Sold in
- United States
- Barcode
- 0071518021207
Prices reported by shoppers
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Frequently asked questions
How many calories are in Hodgson mill, gluten free bread mix?
Hodgson mill, gluten free bread mix contains 364 kcal per 100 g and about 120 kcal per serving (1/4 cup (33 g)).
How much sugar is in Hodgson mill, gluten free bread mix?
Hodgson mill, gluten free bread mix has 9.1 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Hodgson mill, gluten free bread mix healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Hodgson mill, gluten free bread mix contain?
According to the label data it contains: Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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