Hickory Smoked Bacon
Hickory Smoked Bacon by Four Brothers provides 536 kcal per 100 g, with 3.6 g of sugars and 8.9 g of protein. That is 93% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Prepared meats category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 2 onz (56 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 536 kcal | 300 kcal | 250 +114% | |
| Total fat | 53.6 g | 30 g | 38% | 17.1 +213% |
| Saturated fat | 19.6 g | 11 g | 55% | 6.9 +185% |
| Carbohydrates | 5.4 g | 3 g | 1% | 3.4 +56% |
| Total sugars | 3.6 g | 2 g | 1.8 +93% | |
| Dietary fiber | 0 g | 0 g | 0% | 0.2 −100% |
| Protein | 8.9 g | 5 g | 10% | 21.5 −58% |
| Salt | 1.2 g | 0.6 g | 2.7 −56% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 6262 Prepared meats products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Compared with other prepared meats
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Pork bellies, water, seasoning (sugar, apple pieces, spice, natural & artificial flavor [dextrose, corn starch, tricalcium phosphate {to prevent caking}, alcohol], citric acid), antimicrobial agent (potassium lactate, water, sodium diacetate), cure (salt, brown sugar, sodium nitrite, propylene glycol [to prevent caking], sodium bicarbonate [buffer]), sodium tripolyphosphate, cure (salt, sodium nitrite, propylene glycol & sodium bicarbonate [processing aids], red #3), sodium erythorbate.
Additives 12
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 2 onz (56 g)
- Sold in
- United States
- Barcode
- 0733147110843
Prices reported by shoppers
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Frequently asked questions
How many calories are in Hickory Smoked Bacon?
Hickory Smoked Bacon contains 536 kcal per 100 g and about 300 kcal per serving (2 onz (56 g)).
How much sugar is in Hickory Smoked Bacon?
Hickory Smoked Bacon has 3.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Hickory Smoked Bacon healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Hickory Smoked Bacon vegan?
Based on its ingredient list, it is not vegan.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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