Haricots rouges

by Le Forban in Red beans Barcode 3297136000043
Good nutritional quality
Green-Score
a+
Environmental impact estimate

Haricots rouges by Le Forban provides 82 kcal per 100 g, with 1 g of sugars and 6 g of protein. That is 52% less sugar than the average product in this category. Its Nutri-Score is B. It is listed in the Red beans category.

Nutrient levels per 100 g

Fat
1 g · Low
Saturated fat
0.2 g · Low
Sugars
1 g · Low
Salt
1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 82 kcal 161 −49%
Total fat 1 g 0.8 +19%
Saturated fat 0.2 g 0.1 +40%
Carbohydrates 11 g 21.8 −50%
Total sugars 1 g 2.1 −52%
Added sugars 0 g 1.5 −100%
Dietary fiber 6 g 11.9 −49%
Protein 6 g 11.3 −47%
Salt 1 g 0.4 +138%

Category average across 409 Red beans products on Foodmetria.

Compared with other red beans

Calories lower 18%
Sugars lower 48%
Salt higher 6%
Saturated fat higher 26%
Protein top 76%
Fiber top 67%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

HARICOTS ROUGES Bio AU NATUREL Sant, & sans colorant*

Product details

Labels & certifications
OrganicEU OrganicNo coloringsAb agriculture biologique
Sold in
France
Barcode
3297136000043

Prices reported by shoppers

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Frequently asked questions

How many calories are in Haricots rouges?

Haricots rouges contains 82 kcal per 100 g.

How much sugar is in Haricots rouges?

Haricots rouges has 1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Haricots rouges healthy?

It has a Nutri-Score of B (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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