Haricots mungo

by Grain de frais 500 g in Mung beans Barcode 3580281320068
Very good nutritional quality
Unprocessed or minimally processed

Haricots mungo by Grain de frais provides 341 kcal per 100 g, with 0 g of sugars and 25 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Mung beans category and comes in a 500 g pack.

Nutrient levels per 100 g

Fat
1.6 g · Low
Saturated fat
0.1 g · Low
Sugars
0 g · Low
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 341 kcal 265 +29%
Total fat 1.6 g 1.6
Saturated fat 0.1 g 0.4 −73%
Carbohydrates 59 g 39.5 +49%
Total sugars 0 g 3.3 −100%
Added sugars 0 g 0 −100%
Dietary fiber 18 g 12.2 +47%
Protein 25 g 19 +32%
Salt 0.1 g 0.3 −63%

Category average across 54 Mung beans products on Foodmetria.

Compared with other mung beans

Calories higher 30%
Sugars lower 1%
Salt higher 24%
Saturated fat lower 24%
Protein top 13%
Fiber top 19%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

haricot mungo (Phaseolus aureus).

Palm oil freeVeganVegetarian

Product details

Quantity
500 g
Labels & certifications
OrganicEU Organicnon-EU AgricultureFR-BIO-01Green DotAb agriculture biologiqueTriman
Sold in
France
Barcode
3580281320068

Prices reported by shoppers

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Frequently asked questions

How many calories are in Haricots mungo?

Haricots mungo contains 341 kcal per 100 g.

How much sugar is in Haricots mungo?

Haricots mungo has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Haricots mungo healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Haricots mungo vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated May 3, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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