Hardwood Smoked Sausage
Hardwood Smoked Sausage by Farmington provides 318 kcal per 100 g, with 1.5 g of sugars and 13.6 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Smoked sausages category. Contains: beef, milk, pork.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 link (66 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 318 kcal | 210 kcal | 307 | |
| Total fat | 27.3 g | 18 g | 23% | 25.3 +8% |
| Saturated fat | 9.1 g | 6 g | 30% | 9.5 −5% |
| Carbohydrates | 3 g | 2 g | 1% | 3.2 −6% |
| Total sugars | 1.5 g | 1 g | 1.4 +8% | |
| Protein | 13.6 g | 9 g | 18% | 16.3 −16% |
| Salt | 2.4 g | 1.6 g | 2.1 +13% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 737 Smoked sausages products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Compared with other smoked sausages
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Pork, water, pasteurized process cheddar cheese ([cheddar cheese (cultured milk, salt, enzymes)], water, cream, sodium phosphates, salt, sorbic acid, vegetable color (annatto and paprika extracts), powdered cellulose), corn syrup and less than 2% of the following: diced jalapeno peppers, salt, dextrose, beef, sodium phosphate, monosodium glutamate, garlic powder, dehydrated jalapeno peppers, onion powder, sodium erythorbate, natural flavors, sodium nitrite, collagen casings.
- Allergens
- BeefMilkPork
Additives 8
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 link (66 g)
- Sold in
- United States
- Barcode
- 0051933657571
Prices reported by shoppers
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Frequently asked questions
How many calories are in Hardwood Smoked Sausage?
Hardwood Smoked Sausage contains 318 kcal per 100 g and about 210 kcal per serving (1 link (66 g)).
How much sugar is in Hardwood Smoked Sausage?
Hardwood Smoked Sausage has 1.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Hardwood Smoked Sausage healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Hardwood Smoked Sausage vegan?
Based on its ingredient list, it is not vegan.
What allergens does Hardwood Smoked Sausage contain?
According to the label data it contains: Beef, Milk, Pork. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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