Haddon house, martini olives

by Haddon House in Salted snacks Barcode 0076606100048

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Ultra-processed food

Haddon house, martini olives by Haddon House provides 156 kcal per 100 g and 0 g of protein. It is classified as NOVA 4 (ultra-processed food). It is listed in the Salted snacks category.

Nutrient levels per 100 g

Fat

15.6 g · Moderate

Salt

5.3 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 2 olives (16 g)

Nutrient	Per 100 g	Per serving	% DV*	Category avg
Calories	156 kcal	25 kcal		131 +19%
Total fat	15.6 g	2.5 g	3%	7.4 +110%
Carbohydrates	6.3 g	1 g	0%	12.8 −51%
Protein	0 g	0 g	0%	1.6 −100%
Salt	5.3 g	0.8 g		2 +171%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 6984 Salted snacks products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.

Compared with other salted snacks

Calories

higher 29%

Salt

higher 5%

Protein

top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Olives, water, minced pimento, salt, lactic acid, sodium alginate, guar gum, calcium chloride, vermouth, vinegar, corn syrup, citric acid, ascorbic acid, edta and sodium benzoate

Palm oil free

Additives 5

E211 - Sodium benzoate

Preservative

High overexposure risk

E270 - Lactic acid

E330 - Citric acid

Antioxidant

E401 - sodium alginate

Carrier

E412 - Guar gum

Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size: 2 olives (16 g)
Sold in: United States
Barcode: 0076606100048

Prices reported by shoppers

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Frequently asked questions

How many calories are in Haddon house, martini olives?

Haddon house, martini olives contains 156 kcal per 100 g and about 25 kcal per serving (2 olives (16 g)).

Is Haddon house, martini olives healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.