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Gyoza skin
Gyoza skin by Happy Belly provides 271 kcal per 100 g, with 0.8 g of sugars and 9.7 g of protein. That is 92% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 3 (processed food). It is listed in the Plant-based foods category and comes in a 300g pack. Contains: gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 271 kcal | 325 −17% |
| Total fat | 1.3 g | 15.3 −92% |
| Saturated fat | 0.2 g | 3.3 −94% |
| Carbohydrates | 54 g | 35.2 +53% |
| Total sugars | 0.8 g | 10.3 −92% |
| Added sugars | 0 g | 3.1 −100% |
| Dietary fiber | 5 g | 6.2 −20% |
| Protein | 9.7 g | 10 |
| Salt | 0 g | 1.3 −100% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 5606 Plant-based foods products on Foodmetria.
Compared with other plant-based foods
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Farine de blé (73%), Eau, Huile de soja, Protéine de soja, fécule de maïs
- Allergens
- GlutenSoybeans
Product details
- Quantity
- 300g
- Sold in
- France, Germany, Sweden
- Barcode
- 8888003071218
Prices reported by shoppers
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Frequently asked questions
How many calories are in Gyoza skin?
Gyoza skin contains 271 kcal per 100 g.
How much sugar is in Gyoza skin?
Gyoza skin has 0.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Gyoza skin healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Gyoza skin vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Gyoza skin contain?
According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated August 15, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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