Green curry rice noodle soup, green
Green curry rice noodle soup, green provides 265 kcal per 100 g, with 8.2 g of sugars and 4.1 g of protein. That is 129% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Soups category. Contains: soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1.73 ONZ (49 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 265 kcal | 130 kcal | 136 +94% | |
| Total fat | 5.1 g | 2.5 g | 3% | 5 |
| Saturated fat | 3.1 g | 1.5 g | 8% | 2.1 +48% |
| Carbohydrates | 49 g | 24 g | 9% | 17.2 +184% |
| Total sugars | 8.2 g | 4 g | 3.6 +129% | |
| Dietary fiber | 4.1 g | 2 g | 7% | 2.4 +70% |
| Protein | 4.1 g | 2 g | 4% | 5.7 −28% |
| Salt | 3.8 g | 1.9 g | 2.4 +57% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 5503 Soups products on Foodmetria.
Compared with other soups
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Rice noodles: rice noodles (rice flour, water). green curry sauce: green curry paste (lemon grass, green chilli, garlic, shallot, wild ginger, salt, galangal, coriander, kaffir lime leaves, cumin, kaffir lime peel, coriander seeds, white pepper), coconut milk, water, sugar, salt, soy bean oil, coconut powder, wild ginger, modified corn starch, kaffir lime leaves, yeast extract, lactic acid, xanthan gum.
- Allergens
- Soybeans
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1.73 ONZ (49 g)
- Sold in
- United States
- Barcode
- 0041498227487
Prices reported by shoppers
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Frequently asked questions
How many calories are in Green curry rice noodle soup, green?
Green curry rice noodle soup, green contains 265 kcal per 100 g and about 130 kcal per serving (1.73 ONZ (49 g)).
How much sugar is in Green curry rice noodle soup, green?
Green curry rice noodle soup, green has 8.2 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Green curry rice noodle soup, green healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Green curry rice noodle soup, green contain?
According to the label data it contains: Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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