Greek Frozen Yogurt Cake
Greek Frozen Yogurt Cake by Jon Donaire provides 369 kcal per 100 g, with 38 g of sugars and 12 g of protein. That is 76% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen desserts category and comes in a 100 g pack. Contains: milk, nuts, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 100g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 369 kcal | 369 kcal | 214 +73% | |
| Total fat | 13 g | 13 g | 17% | 10 +30% |
| Saturated fat | 9 g | 9 g | 45% | 6.2 +46% |
| Carbohydrates | 51 g | 51 g | 19% | 28.4 +80% |
| Total sugars | 38 g | 38 g | 21.6 +76% | |
| Dietary fiber | 1 g | 1 g | 4% | 1 +5% |
| Protein | 12 g | 12 g | 24% | 3.4 +254% |
| Salt | 0 g | 0 g | 0.2 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 10946 Frozen desserts products on Foodmetria.
Compared with other frozen desserts
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
CULTURED FROZEN GREEK STYLE YOGURT (CONDENSED SKIM MILK, SKIM MILK, SUGAR, CREAM, MILK PROTEIN CONCENTRATE, CORN SYRUP, PROPYLENE GLYCOL MONOESTERS, MONO AND DIGLYCERIDES, HYDROGENATED SOYBEAN OIL, CELLULOSE GUM, SODIUM PHOSPHATE, CARRAGEENAN, CULTURES, N
- Allergens
- MilkNutsSoybeans
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 100 g
- Serving size
- 100g
- Sold in
- United States
- Barcode
- 0049800126596
Prices reported by shoppers
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Frequently asked questions
How many calories are in Greek Frozen Yogurt Cake?
Greek Frozen Yogurt Cake contains 369 kcal per 100 g and about 369 kcal per serving (100g).
How much sugar is in Greek Frozen Yogurt Cake?
Greek Frozen Yogurt Cake has 38 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Greek Frozen Yogurt Cake healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Greek Frozen Yogurt Cake vegan?
Based on its ingredient list, it is not vegan.
What allergens does Greek Frozen Yogurt Cake contain?
According to the label data it contains: Milk, Nuts, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 24, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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