Grape Jelly

by Global Brands 18 oz (1 lb 2 oz) 510 g in Fruit jellies Barcode 0876274006129

Grape Jelly

Poor nutritional quality
Ultra-processed food

Grape Jelly by Global Brands provides 300 kcal per 100 g, with 50 g of sugars and 0 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Fruit jellies category and comes in a 18 oz (1 lb 2 oz) 510 g pack.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
50 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 tbsp

Nutrient Per 100 g Category avg
Calories 300 kcal 224 +34%
Total fat 0 g 0.5 −100%
Saturated fat 0 g 0.2 −100%
Carbohydrates 70 g 54.1 +29%
Total sugars 50 g 49.5
Dietary fiber 0 g 0.9 −100%
Protein 0 g 0.8 −100%
Salt 0 g 0.1 −100%

Category average across 430 Fruit jellies products on Foodmetria.

Compared with other fruit jellies

Calories higher 11%
Sugars lower 28%
Salt lower 1%
Saturated fat lower 1%
Protein top 100%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Grape Juice, Sucrose, Glucose Syrup, Fruit Pectin, Citric Acid, Sodium Citrate, Potassium, Sorbate, Natural Flavors

Palm oil free

Additives 3

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
18 oz (1 lb 2 oz) 510 g
Serving size
1 tbsp
Sold in
United States
Barcode
0876274006129

Prices reported by shoppers

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Frequently asked questions

How many calories are in Grape Jelly?

Grape Jelly contains 300 kcal per 100 g.

How much sugar is in Grape Jelly?

Grape Jelly has 50 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Grape Jelly healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated February 10, 2022. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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