Gourmet Bakery Style Cookie Dough
Gourmet Bakery Style Cookie Dough by Ralcorp Frozen Bakery Products Inc. is listed in the Pie dough category. That is 312% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It comes in a 38 g pack. Contains: eggs, gluten, nuts, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 38g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Total fat | 55.4 g | 21.1 g | 27% | 17.3 +220% |
| Saturated fat | 20.8 g | 7.9 g | 40% | 9 +132% |
| Total sugars | 76.2 g | 29 g | 18.5 +312% | |
| Dietary fiber | 6.8 g | 2.6 g | 9% | 1.8 +289% |
| Protein | 13.8 g | 5.2 g | 10% | 6.8 +103% |
| Salt | 0 g | 0 g | 1.2 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1217 Pie dough products on Foodmetria.
Compared with other pie dough
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
ENRICHED BLEACHED FLOUR [WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], SUGAR, MARGARINE [PALM OIL, WATER, SOYBEAN OIL, SAT, MONO - AND DIGLYCERIDES, ANNATTO (COLOR), CALCIUM DISODIUM EDTA (PRESERVATIVE),
- Allergens
- EggsGlutenNutsSoybeans
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 38 g
- Serving size
- 38g
- Sold in
- United States
- Barcode
- 0033700004023
Prices reported by shoppers
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Frequently asked questions
How much sugar is in Gourmet Bakery Style Cookie Dough?
Gourmet Bakery Style Cookie Dough has 76.2 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Gourmet Bakery Style Cookie Dough healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Gourmet Bakery Style Cookie Dough contain?
According to the label data it contains: Eggs, Gluten, Nuts, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated February 23, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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