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Gouda Holland kaas +48 belegen
Gouda Holland kaas +48 belegen by Molenland provides 397 kcal per 100 g, with 0 g of sugars and 25 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Matured Gouda category. Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 397 kcal | 371 +7% |
| Total fat | 33 g | 29.4 +12% |
| Saturated fat | 23 g | 19.5 +18% |
| Carbohydrates | 0 g | 0.3 −100% |
| Total sugars | 0 g | 0 −100% |
| Dietary fiber | 0 g | 0.3 −100% |
| Protein | 25 g | 26 |
| Salt | 2 g | 1.8 +9% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 50 Matured Gouda products on Foodmetria.
Compared with other matured gouda
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
gepasteuriseerde koemelk, zout, zuursel, microbieel stremsel.
- Allergens
- Milk
Product details
- Labels & certifications
- SustainableVegetarianAnimal welfareEuropean Vegetarian UnionPlanet ProofLait de paturage
- Sold in
- Netherlands
- Barcode
- 2003020049392
Prices reported by shoppers
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Frequently asked questions
How many calories are in Gouda Holland kaas +48 belegen?
Gouda Holland kaas +48 belegen contains 397 kcal per 100 g.
How much sugar is in Gouda Holland kaas +48 belegen?
Gouda Holland kaas +48 belegen has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Gouda Holland kaas +48 belegen healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Gouda Holland kaas +48 belegen vegan?
Based on its ingredient list, it is not vegan.
What allergens does Gouda Holland kaas +48 belegen contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 8, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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