Nutrition report ready

Gouda

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices.

Nutri-Score D

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Gouda

10 oz in Gouda Barcode 0027568046707
Poor nutritional quality

Gouda provides 357 kcal per 100 g, with 0 g of sugars and 25 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Gouda category and comes in a 10 oz pack.

Nutrient levels per 100 g

Fat
28.6 g · High
Saturated fat
17.9 g · High
Sugars
0 g · Low
Salt
1.8 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 28 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 357 kcal 100 kcal 357
Total fat 28.6 g 8 g 10% 28.5
Saturated fat 17.9 g 5 g 25% 19 −6%
Carbohydrates 0 g 0 g 0% 0.7 −100%
Total sugars 0 g 0 g 0.2 −100%
Added sugarsUSDA 0 g 0 g 0% 0 −100%
Protein 25 g 7 g 14% 24.1
Salt 1.8 g 0.5 g 2 −9%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1260 Gouda products on Foodmetria.

Serving size and added sugars from the US product label in USDA FoodData Central, label data from October 2023. Other values: Open Food Facts.

Compared with other gouda

Calories lower 47%
Sugars lower 1%
Salt lower 38%
Saturated fat lower 20%
Protein top 36%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
10 oz
Serving size
28 g
Sold in
United States
Barcode
0027568046707

Prices reported by shoppers

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Frequently asked questions

How many calories are in Gouda?

Gouda contains 357 kcal per 100 g and about 100 kcal per serving (28 g).

How much sugar is in Gouda?

Gouda has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Gouda healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 30, 2023. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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