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Gnocchi ripieni al pesto senza glutine
Gnocchi ripieni al pesto senza glutine by Doria provides 136 kcal per 100 g, with 0.8 g of sugars and 3.8 g of protein. That is 61% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Potato gnocchi category and comes in a 400 g pack. Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 200 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 136 kcal | 272 kcal | 163 −17% | |
| Total fat | 3 g | 6 g | 8% | 1.4 +121% |
| Saturated fat | 0.8 g | 1.6 g | 8% | 0.4 +81% |
| Carbohydrates | 23 g | 46 g | 17% | 32.8 −30% |
| Total sugars | 0.8 g | 1.6 g | 2.1 −61% | |
| Added sugars | 0 g | 0 g | 0% | 0 −100% |
| Dietary fiber | 1.1 g | 2.2 g | 8% | 2.2 −49% |
| Protein | 3.8 g | 7.6 g | 15% | 4.1 −8% |
| Salt | 1.2 g | 2.4 g | 1.2 |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1354 Potato gnocchi products on Foodmetria.
Compared with other potato gnocchi
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Pasta (80% sul totale): Purea di patata (acqua, fiocchi e fecola di patata corrispondente al 98% di patata), sale, spolvero di farina di riso. Correttore di acidità: E270. Conservante: E200. Ingredienti ripieno (20% sul totale): ricotta pastorizzata (siero di latte, latte, sale, correttore di acidità: E270), preparazione a base di formaggi (edam/cheddar: [latte, sale, fermenti lattici, caglio microbico), acqua, burro (latte), proteine del latte, Gorgonzola DOP [latte vaccino, colture starter, sale, caglio di vitello], correttore di acidità: E330, sale, fecola di patate), pesto 25% (basilico in olio 80% [ basilico 90%, olio di semi di girasole, sale], Parmigiano Reggiano DOP [latte, sale, caglio], pinoli), fiocchi di patate, sale. Correttore di acidità: E270. Conservante: E200.
- Allergens
- Milk
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 400 g
- Serving size
- 200 g
- Labels & certifications
- No gluten
- Sold in
- Italy
- Barcode
- 8033267890215
Prices reported by shoppers
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Frequently asked questions
How many calories are in Gnocchi ripieni al pesto senza glutine?
Gnocchi ripieni al pesto senza glutine contains 136 kcal per 100 g and about 272 kcal per serving (200 g).
How much sugar is in Gnocchi ripieni al pesto senza glutine?
Gnocchi ripieni al pesto senza glutine has 0.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Gnocchi ripieni al pesto senza glutine healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Gnocchi ripieni al pesto senza glutine vegan?
Based on its ingredient list, it is not vegan.
What allergens does Gnocchi ripieni al pesto senza glutine contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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