Nutrition report ready
Gino's east of chicago, golden crispy thin crust pepperoni pizza
Nutri-Score D NOVA 4
View detailsGino's east of chicago, golden crispy thin crust pepperoni pizza
Gino's east of chicago, golden crispy thin crust pepperoni pizza by Gino's East Of Chicago provides 264 kcal per 100 g, with 2.5 g of sugars and 12.4 g of protein. That is 19% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pizzas category. Contains: gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1/4 pizza (121 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 264 kcal | 319 kcal | 249 +6% | |
| Total fat | 14.1 g | 17 g | 22% | 10.3 +36% |
| Saturated fat | 5.8 g | 7 g | 35% | 4.5 +29% |
| Carbohydrates | 21.5 g | 26 g | 9% | 27.9 −23% |
| Total sugars | 2.5 g | 3 g | 3.1 −19% | |
| Dietary fiber | 1.7 g | 2.1 g | 8% | 1.7 |
| Protein | 12.4 g | 15 g | 30% | 10.9 +14% |
| Salt | 1.1 g | 1.4 g | 1.4 −19% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 7696 Pizzas products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Nutrition claims check
Claims its numbers support
- Source of protein
- 19% of calories from protein (EU: at least 12% of calories from protein)
- Low sugar
- 2.5 g sugars per 100 g (EU: no more than 5 g per 100 g)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Compared with other pizzas
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Crust: flour (wheat, malted barley), water, soybean oil, yeast, salt, dextrose, calcium propionate (preservative), soy lecithin, and corn meal, sauce: tomatoes, water, salt, black pepper, oregano, basil, granulated garlic,cheese: low moisture mozzarella cheese (pasteurized part-skim milk, cheese cultures, salt, enzymes), may contain mozzarella cheese substitute (water, vegetable oil, cheese solids, modified food starch, nonfat dry milk, sweet whey, salt, magnesium oxide, ferric orthosphosphate, vitamin a palmate, niacinamide,zinc oxide, pyridoxine hydrochloride, cyanocobalamin), pepperoni: pork, beef, salt, spices, sugar, lactic acid starter culture, extractive of paprika, garlic powder, spice extractives, sodium nitrite, bha, bht, citric acid. spice topping: romano cheese (pasteurized milk, cheese cultures, salt, and enzymes), oregano.
- Allergens
- GlutenMilkSoybeans
- May contain traces
- Beef
Additives 7
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1/4 pizza (121 g)
- Sold in
- United States
- Barcode
- 0643130310016
Prices reported by shoppers
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Frequently asked questions
How many calories are in Gino's east of chicago, golden crispy thin crust pepperoni pizza?
Gino's east of chicago, golden crispy thin crust pepperoni pizza contains 264 kcal per 100 g and about 319 kcal per serving (1/4 pizza (121 g)).
How much sugar is in Gino's east of chicago, golden crispy thin crust pepperoni pizza?
Gino's east of chicago, golden crispy thin crust pepperoni pizza has 2.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Gino's east of chicago, golden crispy thin crust pepperoni pizza healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Gino's east of chicago, golden crispy thin crust pepperoni pizza vegan?
Based on its ingredient list, it is not vegan.
What allergens does Gino's east of chicago, golden crispy thin crust pepperoni pizza contain?
According to the label data it contains: Gluten, Milk, Soybeans. It may also contain traces of beef. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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