Gewürz Tofu

by Treiber Tofu 300g in Tofu Barcode 4260316130020
Very good nutritional quality
Processed food

Gewürz Tofu by Treiber Tofu provides 208 kcal per 100 g, with 1.6 g of sugars and 22.4 g of protein. That is 71% more sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 3 (processed food). It is listed in the Tofu category and comes in a 300g pack. Contains: gluten, soybeans.

Nutrient levels per 100 g

Fat
12.4 g · Moderate
Saturated fat
1.7 g · Moderate
Sugars
1.6 g · Low
Salt
1.1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 208 kcal 149 +40%
Total fat 12.4 g 8.9 +39%
Saturated fat 1.7 g 1.4 +26%
Carbohydrates 1.6 g 3 −47%
Total sugars 1.6 g 0.9 +71%
Added sugars 0 g 0.3 −100%
Dietary fiber 0.2 g 2.1 −89%
Protein 22.4 g 13.6 +65%
Salt 1.1 g 0.9 +22%

Category average across 1119 Tofu products on Foodmetria.

Compared with other tofu

Calories higher 14%
Sugars higher 16%
Salt higher 32%
Saturated fat higher 25%
Protein top 3%
Fiber top 93%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Tofu 95 % (Sojabohnen 55 %,) Wasser, Gerinnungsmittel: Magnesiumchlorid, Calciumsulfat), Sojasoße (Wasser, Sojabohnen, Weizen, Salz), Meersalz, Gewürze 2%, Zucker

Palm oil freeMaybe veganVegetarian
Allergens
GlutenSoybeans

Product details

Quantity
300g
Sold in
Germany
Barcode
4260316130020

Prices reported by shoppers

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Frequently asked questions

How many calories are in Gewürz Tofu?

Gewürz Tofu contains 208 kcal per 100 g.

How much sugar is in Gewürz Tofu?

Gewürz Tofu has 1.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Gewürz Tofu healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Gewürz Tofu contain?

According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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