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Génoise chocolat blanc cerise
Génoise nappées à la cerise, saveur cerise (55%) et au chocolat blanc (16%)
Génoise chocolat blanc cerise by AUCHAN provides 384 kcal per 100 g, with 52 g of sugars and 3 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Jaffa cakes category and comes in a 150 g pack. Contains: eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 25 g (25 g (soit 2 génoises))
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 384 kcal | 96 kcal | 378 | |
| Total fat | 10 g | 2.5 g | 3% | 9.7 |
| Saturated fat | 6 g | 1.5 g | 8% | 5.4 +11% |
| Carbohydrates | 69 g | 17.3 g | 6% | 68.2 |
| Total sugars | 52 g | 13 g | 49.8 +5% | |
| Added sugars | 73.2 g | 18.3 g | 37% | 53.5 +37% |
| Dietary fiber | 2 g | 0.5 g | 2% | 2.1 −7% |
| Protein | 3 g | 0.8 g | 2% | 3.6 −17% |
| Salt | 0.2 g | 0 g | 0.2 −21% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 378 Jaffa cakes products on Foodmetria.
Compared with other jaffa cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sirop de glucose-fructose, sucre, chocolat blanc 16% (sucre, beurre de cacao, LAIT écrémé en poudre, beurre concentré (LAIT), émulsifiant: lécithines (SOJA), arôme naturel de vanille), jus de cerise à base de jus concentré 10%, farine de BLÉ, ŒUFS entiers 6%, chocolat noir 3% (pâte de cacao, sucre, beurre de cacao, émulsifiant: lécithines (SOJA), arôme naturel de vanille), graisse végétale (palme), stabilisant : sirop de sorbitol, amidon de BLÉ, gélifiant : pectines, acidifiant : acide citrique, amidon de tapioca poudres à lever : carbonates d'ammonium, carbonates de sodium arôme naturel, émulsifiant : mono - et diglycérides d'acides gras, correcteur d'acidité : citrate de sodium, sel. Traces éventuelles de noisettes et d'autres céréales contenant du gluten.
- Allergens
- EggsGlutenMilkSoybeans
- May contain traces
- GlutenNuts
Additives 9
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 150 g
- Serving size
- 25 g (25 g (soit 2 génoises))
- Labels & certifications
- In brailleNutriscoreNutriscore Grade DTriman
- Sold in
- France, world
- Barcode
- 3254560860568
Prices reported by shoppers
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Frequently asked questions
How many calories are in Génoise chocolat blanc cerise?
Génoise chocolat blanc cerise contains 384 kcal per 100 g and about 96 kcal per serving (25 g (25 g (soit 2 génoises))).
How much sugar is in Génoise chocolat blanc cerise?
Génoise chocolat blanc cerise has 52 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Génoise chocolat blanc cerise healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Génoise chocolat blanc cerise vegan?
Based on its ingredient list, it is not vegan.
What allergens does Génoise chocolat blanc cerise contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. It may also contain traces of nuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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