Gel snacks

by Raymundos Barcode 0633456113149
Not enough data to compute
Ultra-processed food

Gel snacks by Raymundos provides 5 kcal per 100 g, with 0 g of sugars and 1.1 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: gelatin.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
0 g · Low
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 cup (92 g)

Nutrient Per 100 g Per serving% DV*
Calories 5 kcal 5 kcal
Total fat 0 g 0 g 0%
Saturated fat 0 g 0 g 0%
Carbohydrates 0 g 0 g 0%
Total sugars 0 g 0 g
Added sugars 0 g 0 g 0%
Dietary fiber 0 g 0 g 0%
Protein 1.1 g 1 g 2%
Salt 0.2 g 0.2 g

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).

Serving size from the US product label in USDA FoodData Central, label data from December 2022. Other values: Open Food Facts.

Ingredients

Water, gelatin, less than 1% of: citric acid, sodium citrate, salt, natural and artificial flavors, sodium benzoate (a preservative), aspartame*, acesulfame potassium, red #40, yellow #5, yellow #6, blue #1.

Palm oil freeNot veganNot vegetarian
Allergens
Gelatin

Additives 10

Moderate overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 cup (92 g)
Sold in
United States
Barcode
0633456113149

Prices reported by shoppers

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Frequently asked questions

How many calories are in Gel snacks?

Gel snacks contains 5 kcal per 100 g and about 5 kcal per serving (1 cup (92 g)).

How much sugar is in Gel snacks?

Gel snacks has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Gel snacks healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Gel snacks vegan?

Based on its ingredient list, it is not vegan.

What allergens does Gel snacks contain?

According to the label data it contains: Gelatin. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated September 29, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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