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Gâteau breton fourrage framboise CREPERIE DE LANGADOUE
Gâteau breton fourrage framboise pur beurre
Gâteau breton fourrage framboise CREPERIE DE LANGADOUE by La Quimperloise provides 469 kcal per 100 g, with 39 g of sugars and 4.8 g of protein. That is 36% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Breton cakes category and comes in a 400 g pack. Contains: eggs, gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 469 kcal | 452 |
| Total fat | 24 g | 23.1 |
| Saturated fat | 14.5 g | 14.6 |
| Carbohydrates | 57.7 g | 55 +5% |
| Total sugars | 39 g | 28.6 +36% |
| Added sugars | 10.8 g | 17.6 −39% |
| Protein | 4.8 g | 5.5 −13% |
| Salt | 0.4 g | 0.9 −56% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 189 Breton cakes products on Foodmetria.
Compared with other breton cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Farine de _blé_ (froment), _beurre_ 30%, fourrage framboise 25% (sucre, fruits 45% (framboise 34%, pomme 11%), sirop de glucose, gélifiant : pectine et alginate de sodium, acidifiants : E330, E331, E341, arôme, colorant : anthocyanes, conservateur : sorbate de potassium), sucre, jaune d'_oeufs_, émulsifiants : E471 et E481, sel, poudre à lever (diphosphate disodique, carbonate acide de sodium, amidon de maïs).
- Allergens
- EggsGlutenMilk
Additives 13
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 400 g
- Labels & certifications
- No GMOsProduced in BrittanyPure butter
- Sold in
- France
- Barcode
- 3353703851156
Prices reported by shoppers
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Frequently asked questions
How many calories are in Gâteau breton fourrage framboise CREPERIE DE LANGADOUE?
Gâteau breton fourrage framboise CREPERIE DE LANGADOUE contains 469 kcal per 100 g.
How much sugar is in Gâteau breton fourrage framboise CREPERIE DE LANGADOUE?
Gâteau breton fourrage framboise CREPERIE DE LANGADOUE has 39 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Gâteau breton fourrage framboise CREPERIE DE LANGADOUE healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Gâteau breton fourrage framboise CREPERIE DE LANGADOUE vegan?
Based on its ingredient list, it is not vegan.
What allergens does Gâteau breton fourrage framboise CREPERIE DE LANGADOUE contain?
According to the label data it contains: Eggs, Gluten, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated August 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
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