Gateau Breton Fourrage Framboise

by Pays Gourmand 400 g in Breton cakes Barcode 26037103

Gâteau breton avec fourrage (25%) à la framboise

Bad nutritional quality
Ultra-processed food

Gateau Breton Fourrage Framboise by Pays Gourmand provides 391 kcal per 100 g, with 34 g of sugars and 4 g of protein. That is 19% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Breton cakes category and comes in a 400 g pack. Contains: eggs, gluten, milk.

Nutrient levels per 100 g

Fat
16 g · Moderate
Saturated fat
10 g · High
Sugars
34 g · High
Salt
0.6 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 30 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 391 kcal 117 kcal 452 −14%
Total fat 16 g 4.8 g 6% 23.1 −31%
Saturated fat 10 g 3 g 15% 14.6 −32%
Carbohydrates 57 g 17.1 g 6% 55
Total sugars 34 g 10.2 g 28.6 +19%
Added sugars 33.2 g 10 g 20% 17.6 +89%
Protein 4 g 1.2 g 2% 5.5 −28%
Salt 0.6 g 0.2 g 0.9 −34%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 189 Breton cakes products on Foodmetria.

Compared with other breton cakes

Calories lower 8%
Sugars higher 23%
Salt lower 22%
Saturated fat lower 8%
Protein top 99%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Sucre, farine de blé, beurre 16,4%, framboise 8,8%, sirop de glucose, œufs 5,6%, jaunes d'oeufs 5,6%, purée de pomme 2,5%, eau, purée de groseille 0,8%, sel, poudres à lever: (diphosphates, carbonates de sodium) (dont blé), épaississant: pectines, correcteurs d'acidité: (acide citrique, citrates de calcium), conservateur: sorbate de potassium, colorant: carmins, arôme naturel. Fabriqué en France à partir de matières premières d'origine UE/non UE (Farine, sucre, œufs et beurre d'origine France. Framboises origine UE/ non UE). Traces éventuelles de soja, noisettes, graines de sésame, mollusques, poissons et crustacés.

Palm oil freeNot veganNot vegetarian
Allergens
EggsGlutenMilk
May contain traces
CrustaceansFishMolluscsNutsSesame seedsSoybeans

Additives 7

High overexposure risk
E440 - Pectins
Emulsifier
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
400 g
Serving size
30 g
Labels & certifications
Made in France
Sold in
France
Barcode
26037103

Prices reported by shoppers

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Frequently asked questions

How many calories are in Gateau Breton Fourrage Framboise?

Gateau Breton Fourrage Framboise contains 391 kcal per 100 g and about 117 kcal per serving (30 g).

How much sugar is in Gateau Breton Fourrage Framboise?

Gateau Breton Fourrage Framboise has 34 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Gateau Breton Fourrage Framboise healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Gateau Breton Fourrage Framboise vegan?

Based on its ingredient list, it is not vegan.

What allergens does Gateau Breton Fourrage Framboise contain?

According to the label data it contains: Eggs, Gluten, Milk. It may also contain traces of crustaceans, fish, molluscs, nuts, sesame seeds, soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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