Gâteau Breton aux Pruneaux

by Antoinette Patisserie 400 g in Gâteaux bretons aux pruneaux Barcode 3477690005153

Gâteau Breton aux Pruneaux

Bad nutritional quality
Ultra-processed food

Gâteau Breton aux Pruneaux by Antoinette Patisserie provides 447 kcal per 100 g, with 37 g of sugars and 4.4 g of protein. That is 32% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Gâteaux bretons aux pruneaux category and comes in a 400 g pack. Contains: eggs, gluten, milk.

Nutrient levels per 100 g

Fat
19 g · High
Saturated fat
12 g · High
Sugars
37 g · High
Salt
0.9 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 447 kcal 447
Total fat 19 g 22.1 −14%
Saturated fat 12 g 14.2 −15%
Carbohydrates 65 g 56.5 +15%
Total sugars 37 g 28 +32%
Added sugars 1.5 g 15.4 −90%
Protein 4.4 g 4.9 −9%
Salt 0.9 g 0.8 +16%

Category average across 17 Gâteaux bretons aux pruneaux products on Foodmetria.

Compared with other gâteaux bretons aux pruneaux

Calories lower 47%
Sugars higher 18%
Salt higher 24%
Saturated fat lower 18%
Protein top 94%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Biscuit 80% : farine de _blé_, _beurre_ concentré reconstitué 23 % (colorant bêta-carotène sucre, jaunes d'_œufs_ frais, _œufs_ entiers frais 3 %, stabilisant : sorbitol, poudre à lever (amidon de _froment_, diphosphate disodique, carbonate acide de sodium), sel, sirop de glucose. Fourrage 20 % : sucre. pruneau d'Ente, conservateur E200.

May contain palm oilNot vegan
Allergens
EggsGlutenMilk
May contain traces
NutsSoybeans

Additives 6

E200 - Sorbic acid
Preservative
High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
400 g
Sold in
France
Barcode
3477690005153

Prices reported by shoppers

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Frequently asked questions

How many calories are in Gâteau Breton aux Pruneaux?

Gâteau Breton aux Pruneaux contains 447 kcal per 100 g.

How much sugar is in Gâteau Breton aux Pruneaux?

Gâteau Breton aux Pruneaux has 37 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Gâteau Breton aux Pruneaux healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Gâteau Breton aux Pruneaux vegan?

Based on its ingredient list, it is not vegan.

What allergens does Gâteau Breton aux Pruneaux contain?

According to the label data it contains: Eggs, Gluten, Milk. It may also contain traces of nuts, soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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