Gâteau breton

by Louis Le Goff 350 g in Breton cakes Barcode 3281130006323

Gâteau Breton

Bad nutritional quality
Ultra-processed food

Gâteau breton by Louis Le Goff provides 497 kcal per 100 g, with 27 g of sugars and 5.9 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Breton cakes category and comes in a 350 g pack. Contains: eggs, gluten, milk.

Nutrient levels per 100 g

Fat
25 g · High
Saturated fat
16 g · High
Sugars
27 g · High
Salt
1.1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 497 kcal 452 +10%
Total fat 25 g 23.1 +8%
Saturated fat 16 g 14.6 +10%
Carbohydrates 62 g 55 +13%
Total sugars 27 g 28.6 −6%
Added sugars 9.5 g 17.6 −46%
Protein 5.9 g 5.5 +7%
Salt 1.1 g 0.9 +20%

Category average across 189 Breton cakes products on Foodmetria.

Compared with other breton cakes

Calories higher 20%
Sugars lower 34%
Salt higher 22%
Saturated fat higher 43%
Protein top 35%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Farine de _blé_, beurre concentré reconstitué 23 % (colorant : beta-carotène). Sucre, jaunes d'_œufs_ frais 7%, _œufs_ entiers frais 3 %, stabilisant : sorbitol, poudre à lever (amidon de _froment_, diphosphate disodique, carbonate acide de sodium), sel, sirop de glucose.

May contain palm oilNot veganMaybe vegetarian
Allergens
EggsGlutenMilk
May contain traces
NutsSoybeans

Additives 7

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
350 g
Labels & certifications
Green DotProduced in BrittanyPure butter
Sold in
France
Barcode
3281130006323

Prices reported by shoppers

Loading prices…

Frequently asked questions

How many calories are in Gâteau breton?

Gâteau breton contains 497 kcal per 100 g.

How much sugar is in Gâteau breton?

Gâteau breton has 27 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Gâteau breton healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Gâteau breton vegan?

Based on its ingredient list, it is not vegan.

What allergens does Gâteau breton contain?

According to the label data it contains: Eggs, Gluten, Milk. It may also contain traces of nuts, soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

Reviews

No reviews yet. Tried Gâteau breton? Be the first to share how it tastes.

Write a review

Your rating

Reviews are moderated. See our Privacy Policy.

Compare & rankings

Healthier alternatives

Best in category →

Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.

More breton cakes

View all →

More from Louis Le Goff

View all →