Garlic & Herb Pizza Dough
Garlic & Herb Pizza Dough by Hy-Vee provides 246 kcal per 100 g, with 1.8 g of sugars and 7 g of protein. That is 26% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Pizza dough category. Contains: gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 0.125 doughball (57 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 246 kcal | 140 kcal | 269 −9% | |
| Total fat | 3.5 g | 2 g | 3% | 5.2 −32% |
| Saturated fat | 0 g | 0 g | 0% | 1.1 −100% |
| Carbohydrates | 45.6 g | 26 g | 9% | 46.2 |
| Total sugars | 1.8 g | 1 g | 2.4 −26% | |
| Dietary fiber | 1.8 g | 1 g | 4% | 3 −41% |
| Protein | 7 g | 4 g | 8% | 7.7 −9% |
| Salt | 1.5 g | 0.8 g | 1.6 |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 673 Pizza dough products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other pizza dough
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Bleached flour (wheat flour, malted barley flour), water, soybean oil, contains 2% or less of: salt, yeast, sugar, oregano, garlic powder, parsley.
- Allergens
- GlutenSoybeans
Product details
- Serving size
- 0.125 doughball (57 g)
- Sold in
- United States
- Barcode
- 0075450230734
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Garlic & Herb Pizza Dough?
Garlic & Herb Pizza Dough contains 246 kcal per 100 g and about 140 kcal per serving (0.125 doughball (57 g)).
How much sugar is in Garlic & Herb Pizza Dough?
Garlic & Herb Pizza Dough has 1.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Garlic & Herb Pizza Dough healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Garlic & Herb Pizza Dough contain?
According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
More pizza dough
View all →
c NOVA 4 
d NOVA 3 
d NOVA 4 
d NOVA 4 
d NOVA 4 
c NOVA 4 More from Hy-Vee
View all →
d NOVA 4 
c NOVA 4 
NOVA 2 
d NOVA 3 
c NOVA 4