Garlic Baguette by Coop

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Garlic Baguette

by Coop 205g in Garlic breads Barcode 0004949122113
Nutri-Score
Not enough data to compute
Processing (NOVA)
Ultra-processed food

Garlic Baguette by Coop is listed in the Garlic breads category. It is classified as NOVA 4 (ultra-processed food). It comes in a 205g pack. Contains: gluten, milk.

Nutrition facts

Nutrient Per 100 g Category avg
Added sugars 0 g 0.5 −100%

Category average across 80 Garlic breads products on Foodmetria.

Ingredients

Ingredients Wheat Flour (Wheat Flour, Calcium carbonate, Iron, Niacin, Thiamin), Water, Vegetable Oils (Palm, Rapeseed), Butter (Milk), Chopped Garlic (3%), Salt, Chopped Parsley, Yeast, Concentrated Lemon Juice, Emulsifier (Mono - and diglycerides of fatty acids-Vegetable), Flour Treatment Agent (Ascorbic acid), Flavourings, Colour (Carotenes), Wheat Starch. Allergy Advice For allergens, including cereals containing gluten, see ingredients in bold.

Contains palm oilNot vegan
Allergens
GlutenMilk

Additives 2

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
205g
Sold in
United Kingdom
Barcode
0004949122113

Prices reported by shoppers

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Frequently asked questions

Is Garlic Baguette healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Garlic Baguette vegan?

Based on its ingredient list, it is not vegan.

What allergens does Garlic Baguette contain?

According to the label data it contains: Gluten, Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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Compare & rankings

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