Nutrition report ready

Garbanzos con bacalao y espinacas

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Dia product.

Nutri-Score D

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Garbanzos con bacalao y espinacas by Dia

View full-size photo · Photo: Open Food Facts contributors, CC BY-SA

Garbanzos con bacalao y espinacas

by Dia in Canned chickpeas Barcode 8480017181381
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Unknown
Green-Score
b
Environmental impact estimate

Garbanzos con bacalao y espinacas by Dia provides 88 kcal per 100 g, with 1 g of sugars and 7.5 g of protein. That is 46% more sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Canned chickpeas category.

Nutrient levels per 100 g

Fat
1.6 g · Low
Saturated fat
0.5 g · Low
Sugars
1 g · Low
Salt
1.7 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 88 kcal 108 −18%
Total fat 1.6 g 2.2 −27%
Saturated fat 0.5 g 0.3 +56%
Carbohydrates 10 g 13.8 −28%
Total sugars 1 g 0.7 +46%
Dietary fiber 0 g 5.3 −100%
Protein 7.5 g 6.1 +23%
Salt 1.7 g 0.7 +124%

Category average across 893 Canned chickpeas products on Foodmetria.

Compared with other canned chickpeas

Calories lower 17%
Sugars higher 14%
Salt higher 1%
Saturated fat higher 12%
Protein top 8%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
Spain
Barcode
8480017181381

Prices reported by shoppers

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Frequently asked questions

How many calories are in Garbanzos con bacalao y espinacas?

Garbanzos con bacalao y espinacas contains 88 kcal per 100 g.

How much sugar is in Garbanzos con bacalao y espinacas?

Garbanzos con bacalao y espinacas has 1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Garbanzos con bacalao y espinacas healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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