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Fullkornsbrød steinovnsbakt surdeigsbrød
Fullkornsbrød steinovnsbakt surdeigsbrød by håndverk provides 253 kcal per 100 g, with 2.2 g of sugars and 12 g of protein. That is 52% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Breads category and comes in a 680 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 253 kcal | 286 −12% |
| Total fat | 6 g | 5.3 +14% |
| Saturated fat | 0.8 g | 1 −16% |
| Carbohydrates | 35 g | 48.4 −28% |
| Total sugars | 2.2 g | 4.6 −52% |
| Dietary fiber | 7.5 g | 4.5 +66% |
| Protein | 12 g | 9.6 +26% |
| Salt | 1 g | 1.3 −25% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 15547 Breads products on Foodmetria.
Compared with other breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sammalt hvetemel (36%), vann (29%), sammalt rugmel (11%), solsikkekjerner (6%), hvetegluten (5%), linfrø (3%), hvetemel, rugflak, havrekli, gjær, mørk syrup, salt, tørket surdeig av rug, surdeig (hvetemel, vann, surhetsregulerende midler (E 260, E270 vegetablisk), starterkultur), sammalt hvetemel (hvete), potetflak, byggmaltmel, hvetekli, emulgatorer (E 472e vegetabilsk, E 471 vegetabilsk), rapsolje, fullherdet rapsolje, melbehandlingsmiddel (E 300), fullherdet kokosolje. Kan inneholde spor av melk, hasselnøtter, valnøtter, pekannøtter og sesamfrø.
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 680 g
- Labels & certifications
- VegetarianVegan
- Sold in
- Norway
- Barcode
- 7029161124892
Prices reported by shoppers
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Frequently asked questions
How many calories are in Fullkornsbrød steinovnsbakt surdeigsbrød?
Fullkornsbrød steinovnsbakt surdeigsbrød contains 253 kcal per 100 g.
How much sugar is in Fullkornsbrød steinovnsbakt surdeigsbrød?
Fullkornsbrød steinovnsbakt surdeigsbrød has 2.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Fullkornsbrød steinovnsbakt surdeigsbrød healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Fullkornsbrød steinovnsbakt surdeigsbrød vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
Source: Open Food Facts (ODbL). Last updated May 25, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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