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Fruit seed crunch crispbread
Fruit seed crunch crispbread by Ryvita provides 367 kcal per 100 g, with 16.7 g of sugars and 10 g of protein. It comes in a 200 g pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 100 g (30 g)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 367 kcal | 367 kcal | |
| Total fat | 5 g | 5 g | 6% |
| Saturated fat | 0 g | 0 g | 0% |
| Carbohydrates | 66.7 g | 66.7 g | 24% |
| Total sugars | 16.7 g | 16.7 g | |
| Dietary fiber | 10 g | 10 g | 36% |
| Protein | 10 g | 10 g | 20% |
| Salt | 0 g | 0 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
wholegrain rye flour (gluten) (46%), currants (13%), wholegrain wheat flour (gluten) (12%), sugar, seeds (9%) (sunflower seeds, pumpkin seeds), wholegrain oat flakes (gluten), honey,
- Allergens
- Gluten
Product details
- Quantity
- 200 g
- Serving size
- 100 g (30 g)
- Sold in
- United States
- Barcode
- 0078935005445
Prices reported by shoppers
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Frequently asked questions
How many calories are in Fruit seed crunch crispbread?
Fruit seed crunch crispbread contains 367 kcal per 100 g and about 367 kcal per serving (100 g (30 g)).
How much sugar is in Fruit seed crunch crispbread?
Fruit seed crunch crispbread has 16.7 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Fruit seed crunch crispbread vegan?
Based on its ingredient list, it is not vegan.
What allergens does Fruit seed crunch crispbread contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated July 2, 2023. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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