Fruit Bars, Mango
Fruit Bars, Mango by Meijer provides 106 kcal per 100 g, with 25.9 g of sugars and 0 g of protein. It is classified as NOVA 4 (ultra-processed food).
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 85 g (85 g)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 106 kcal | 90 kcal | |
| Total fat | 0 g | 0 g | 0% |
| Saturated fat | 0 g | 0 g | 0% |
| Carbohydrates | 25.9 g | 22 g | 8% |
| Total sugars | 25.9 g | 22 g | |
| Dietary fiber | 0 g | 0 g | 0% |
| Protein | 0 g | 0 g | 0% |
| Salt | 0 g | 0 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Nutrition claims check
Claims its numbers support
- Fat-free
- 0 g fat per 100 g (EU: no more than 0.5 g per 100 g)
- Low saturated fat
- 0 g per 100 g, 0% of calories (EU: no more than 1.5 g per 100 g and 10% of calories)
- Sodium-free
- 0 mg sodium per 100 g (EU: no more than 5 mg per 100 g)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Ingredients
Water, sugar, mangos, corn syrup, natural flavors, citric acid, modified corn starch, guar gum, carob bean gum, carrageenan, ascorbic acid (vitamin c), annatto (color), turmeric (color).
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 85 g (85 g)
- Sold in
- United States
- Barcode
- 0708820056602
Prices reported by shoppers
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Frequently asked questions
How many calories are in Fruit Bars, Mango?
Fruit Bars, Mango contains 106 kcal per 100 g and about 90 kcal per serving (85 g (85 g)).
How much sugar is in Fruit Bars, Mango?
Fruit Bars, Mango has 25.9 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Fruit Bars, Mango healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated February 18, 2019. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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