Nutrition report ready
Frosted chocolate malt reduced fat ice cream, chocolate malt
Nutri-Score C NOVA 4
View detailsFrosted chocolate malt reduced fat ice cream, chocolate malt
Frosted chocolate malt reduced fat ice cream, chocolate malt provides 81 kcal per 100 g, with 10.6 g of sugars and 2.1 g of protein. That is 51% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen desserts category. Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 10 onz (283 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 81 kcal | 229 kcal | 214 −62% | |
| Total fat | 1.8 g | 5 g | 6% | 10 −82% |
| Saturated fat | 1.2 g | 3.5 g | 18% | 6.2 −80% |
| Carbohydrates | 14.5 g | 41 g | 15% | 28.4 −49% |
| Total sugars | 10.6 g | 30 g | 21.6 −51% | |
| Added sugarsUSDA | 7.1 g | 20.1 g | 40% | 16.8 −58% |
| Dietary fiber | 0.4 g | 1.1 g | 4% | 1 −58% |
| Protein | 2.1 g | 6 g | 12% | 3.4 −37% |
| Salt | 0.1 g | 0.3 g | 0.2 −54% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 10950 Frozen desserts products on Foodmetria.
Serving size and added sugars from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Nutrition claims check
Claims its numbers support
- Low fat
- 1.8 g fat per 100 g (EU: no more than 3 g per 100 g)
- Very low sodium
- 40 mg sodium per 100 g (EU: no more than 40 mg per 100 g)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Compared with other frozen desserts
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Milk, sugar, corn syrup, skim milk, whey, cream, cocoa (processed with alkali), stabilizer (mono and diglycerides, guar gum, cellulose gum and carrageenan), malted milk (milk, salt, natural and artificial flavor, modified cornstarch), vitamin a palmitate.
- Allergens
- Milk
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 10 onz (283 g)
- Sold in
- United States
- Barcode
- 0072730650398
Prices reported by shoppers
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Frequently asked questions
How many calories are in Frosted chocolate malt reduced fat ice cream, chocolate malt?
Frosted chocolate malt reduced fat ice cream, chocolate malt contains 81 kcal per 100 g and about 229 kcal per serving (10 onz (283 g)).
How much sugar is in Frosted chocolate malt reduced fat ice cream, chocolate malt?
Frosted chocolate malt reduced fat ice cream, chocolate malt has 10.6 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Frosted chocolate malt reduced fat ice cream, chocolate malt healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Frosted chocolate malt reduced fat ice cream, chocolate malt vegan?
Based on its ingredient list, it is not vegan.
What allergens does Frosted chocolate malt reduced fat ice cream, chocolate malt contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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