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Fried pork skins, spicy
Fried pork skins, spicy by Chao Siam provides 536 kcal per 100 g, with 0 g of sugars and 60.7 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pork rind category and comes in a 28 g pack. Contains: soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 28g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 536 kcal | 150 kcal | 553 | |
| Total fat | 32.1 g | 9 g | 12% | 35.5 −10% |
| Saturated fat | 7.1 g | 2 g | 10% | 12.6 −43% |
| Carbohydrates | 0 g | 0 g | 0% | 2.5 −100% |
| Total sugars | 0 g | 0 g | 1.3 −100% | |
| Added sugars | 5.7 g | 1.6 g | 3% | 1.1 +401% |
| Dietary fiber | 0 g | 0 g | 0% | 0.2 −100% |
| Protein | 60.7 g | 17 g | 34% | 54.5 +11% |
| Salt | 3.1 g | 0.9 g | 4.5 −30% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 67 Pork rind products on Foodmetria.
Compared with other pork rind
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Pork skin, seasoning sauce (soybean, corn, water, salt, food enhancer E635), mushroom seasoning (mushroom powder, salt, mushroom extract, vitamin B, calcium), natural cane sugar, yeast (disodium inosinate, disodium guanylate), red hot chili oil (vegetable oil [canola, corn, cottonseed, and/or soybean oil], red peppers).
- Allergens
- Soybeans
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 28 g
- Serving size
- 28g
- Sold in
- United States
- Barcode
- 0725330952972
Prices reported by shoppers
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Frequently asked questions
How many calories are in Fried pork skins, spicy?
Fried pork skins, spicy contains 536 kcal per 100 g and about 150 kcal per serving (28g).
How much sugar is in Fried pork skins, spicy?
Fried pork skins, spicy has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Fried pork skins, spicy healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Fried pork skins, spicy vegan?
Based on its ingredient list, it is not vegan.
What allergens does Fried pork skins, spicy contain?
According to the label data it contains: Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated August 7, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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